Marija Gavrović-Jankulović – författare
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3 produkter
Food Allergens
Biochemistry and Molecular Nutrition
Av Tanja Ćirković Veličković, Marija Gavrović-Jankulović
Inbunden, 2014
1128 kr
Lägg i varukorg
A food allergen has the ability to first elicit an IgE response, and then, on subsequent exposures, a clinical response to the same or similar protein. How harmless food protein becomes recognized by the mucosal immune system as an allergen remains an open question and more data are needed to …
Food Allergens
Biochemistry and Molecular Nutrition
Av Marija Gavrovic-Jankulovic, Tanja Cirkovic Velickovic
E-bok, 2014
1502 kr
Lägg i varukorg
A food allergen has the ability to first elicit an IgE response, and then, on subsequent exposures, a clinical response to the same or similar protein. How harmless food protein becomes recognized by the mucosal immune system as an allergen remains an open question and more data are needed to …
Food Allergens
Biochemistry and Molecular Nutrition
Av Tanja Ćirković Veličković, Marija Gavrović-Jankulović
Häftad, 2016
1128 kr
Lägg i varukorg
A food allergen has the ability to first elicit an IgE response, and then, on subsequent exposures, a clinical response to the same or similar protein. How harmless food protein becomes recognized by the mucosal immune system as an allergen remains an open question and more data are needed to …