Martin D'Agostino – författare
Visar alla böcker från författaren Martin D'Agostino. Handla med fri frakt och snabb leverans.
5 produkter
Molecular Microbial Diagnostic Methods
Pathways to Implementation for the Food and Water Industries
Av Nigel Cook, Martin D'Agostino m. fl.
Inbunden, 2015
1342 kr
Lägg i varukorg
Molecular Microbial Diagnostic Methods: Pathways to Implementation for the Food and Water Industry was developed by recognized and experienced highlevel scientists. It's a comprehensive and detailed reference that uncovers industry needs for the use of molecular methods by providing a brief history …
Molecular Microbial Diagnostic Methods
Pathways to Implementation for the Food and Water Industries
Av K. Clive Thompson, Martin D'Agostino m. fl.
E-bok, 2015
1669 kr
Lägg i varukorg
Molecular Microbial Diagnostic Methods: Pathways to Implementation for the Food and Water Industry was developed by recognized and experienced highlevel scientists. It''s a comprehensive and detailed reference that uncovers industry needs for the use of molecular methods by providing a brief …
Introduction to Food Virology
Av Nigel Cook, David Rodriguez-Lazaro m. fl.
Häftad, 2026
1336 kr
Lägg i varukorg
Enables readers to develop a practical understanding of food virology and its challenges An Introduction to Food Virology presents a clear overview of the main principles and features of the field and provides information on many major foodborne viruses. Each virus is outlined with simple …
Introduction to Food Virology
Av Martin D'Agostino, Artur Rzezutka m. fl.
E-bok, 2026
1499 kr
Lägg i varukorg
Enables readers to develop a practical understanding of food virology and its challenges An Introduction to Food Virology presents a clear overview of the main principles and features of the field and provides information on many major foodborne viruses. Each virus is outlined with simple …
Introduction to Food Virology
Av Martin D'Agostino, Artur Rzezutka m. fl.
E-bok, 2026
1499 kr
Lägg i varukorg
Enables readers to develop a practical understanding of food virology and its challenges An Introduction to Food Virology presents a clear overview of the main principles and features of the field and provides information on many major foodborne viruses. Each virus is outlined with simple …
