Miguel Prieto – författare
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2 produkter
Fourier Transform Infrared Spectroscopy in Food Microbiology
Av Avelino Alvarez-Ordóñez, Miguel Prieto
Häftad, 2012
551 kr
Lägg i varukorg
Vibrational spectroscopy techniques, which have traditionally been used to provide non-destructive, rapid, and relevant information on microbial systematics, are useful for classification and identification. In conjunction with advanced chemometrics, infrared spectroscopy enables the biochemical …
Fourier Transform Infrared Spectroscopy in Food Microbiology
Av Miguel Prieto, Avelino Alvarez-Ordonez
E-bok, 2012
734 kr
Lägg i varukorg
Vibrational spectroscopy techniques, which have traditionally been used to provide non-destructive, rapid, and relevant information on microbial systematics, are useful for classification and identification. In conjunction with advanced chemometrics, infrared spectroscopy enables the biochemical …