Nigel H. Banks – författare
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5 produkter
Postharvest Handling
A Systems Approach
Av Bernhard Brueckner, Robert L. Shewfelt m. fl.
E-bok, 2009
1418 kr
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Consideration of the interactions between decisions made at one point in the supply chain and its effects on the subsequent stages is the core concept of a systems approach. Postharvest Handling is unique in its application of this systems approach to the handling of fruits and vegetables, …
Postharvest Handling
A Systems Approach
Av Wojciech J. Florkowski, Nigel H. Banks m. fl.
Inbunden, 2014
1342 kr
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Postharvest Handling, Third Edition takes a global perspective in offering a system of measuring, monitoring, and managing produce processing to improve food quality, minimize food waste, reduce risks and uncertainties, and maximize time and resources. This unique resource provides an overview of …
Postharvest Handling
A Systems Approach
Av Stanley E. Prussia, Robert L. Shewfelt m. fl.
E-bok, 2014
1650 kr
Lägg i varukorg
Postharvest Handling, Third Edition takes a global perspective in offering a system of measuring, monitoring, and managing produce processing to improve food quality, minimize food waste, reduce risks and uncertainties, and maximize time and resources. This unique resource provides an overview of …
Postharvest Handling
A Systems Approach
Av Wojciech J. Florkowski, Nigel H. Banks m. fl.
Inbunden, 2021
1765 kr
Lägg i varukorg
This newly revised fourth edition of Postharvest Handling brings new and updated chapters with new knowledge and applications from postharvest research. The revised edition brings back the aspects of preharvest conditions and their effects on postharvest quality and features new chapters on the …
Postharvest Handling
A Systems Approach
Av Stanley E. Prussia, Robert L. Shewfelt m. fl.
E-bok, 2021
2475 kr
Lägg i varukorg
This newly revised fourth edition of Postharvest Handling brings new and updated chapters with new knowledge and applications from postharvest research. The revised edition brings back the aspects of preharvest conditions and their effects on postharvest quality and features new chapters on the …