P K Kulkarni – författare
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5 produkter
Handbook of Indices of Food Quality and Authenticity
Av R S Singhal, P K Kulkarni m. fl.
Inbunden, 1997
2349 kr
Lägg i varukorg
Food quality has traditionally been assessed in terms of wholesomeness, acceptability and adulteration. Yet, this traditional methodology for food analysis has increasingly proved to be inadequate. During the recent past however, new analytical approaches used to assess the quality of foods have …
Handbook of Indices of Food Quality and Authenticity
Av D V Reg, P K Kulkarni m. fl.
E-bok, 1997
2910 kr
Lägg i varukorg
Food quality has traditionally been assessed in terms of wholesomeness, acceptability and adulteration. Yet, this traditional methodology for food analysis has increasingly proved to be inadequate. During the recent pasthowever, new analytical approaches used to assess the quality of foods have …
