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Paul S. Lloyd – författare

Visar alla böcker från författaren Paul S. Lloyd. Handla med fri frakt och snabb leverans.

4 produkter

  1. Paul S. Lloyd, Beat Kümin - Food and Identity in England, 1540-1640, Häftad. Tillgänglighet: Lägg i varukorg

    Food and Identity in England, 1540-1640

    Eating to Impress

    Av Paul S. Lloyd, Beat Kümin

    Häftad, 2016

    574 kr

    Lägg i varukorg

    Food and Identity in England, 1540-1640 considers early modern food consumption in an important new way, connecting English consumption practices between the reigns of Henry VIII and Charles I with ideas of 'self' and 'otherness' in wider contexts of society and the class system.Examining the diets …

  2. Paul S. Lloyd - Food and Identity in England, 1540-1640, E-bok. Tillgänglighet: Lägg i varukorg

    Food and Identity in England, 1540-1640

    Eating to Impress

    Av Paul S. Lloyd

    E-bok, 2015

    613 kr

    Lägg i varukorg

    Food and Identity in England, 1540-1640 considers early modern food consumption in an important new way, connecting English consumption practices between the reigns of Henry VIII and Charles I with ideas of ''self'' and ''otherness'' in wider contexts of society and the class system. Examining the …

  3. Paul S. Lloyd - Food and Identity in England, 1540-1640, E-bok. Tillgänglighet: Lägg i varukorg

    Food and Identity in England, 1540-1640

    Eating to Impress

    Av Paul S. Lloyd

    E-bok, 2015

    626 kr

    Lägg i varukorg

    Food and Identity in England, 1540-1640 considers early modern food consumption in an important new way, connecting English consumption practices between the reigns of Henry VIII and Charles I with ideas of ''self'' and ''otherness'' in wider contexts of society and the class system. Examining the …

  4. Paul S. Lloyd, Beat Kümin - Food and Identity in England, 1540-1640, Inbunden. Tillgänglighet: Lägg i varukorg

    Food and Identity in England, 1540-1640

    Eating to Impress

    Av Paul S. Lloyd, Beat Kümin

    Inbunden, 2015

    2043 kr

    Lägg i varukorg

    Food and Identity in England, 1540-1640 considers early modern food consumption in an important new way, connecting English consumption practices between the reigns of Henry VIII and Charles I with ideas of 'self' and 'otherness' in wider contexts of society and the class system.Examining the diets …