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Peter Lummel – författare

Visar alla böcker från författaren Peter Lummel. Handla med fri frakt och snabb leverans.

4 produkter

  1. Peter Lummel, Peter J. Atkins - Food and the City in Europe since 1800, Inbunden. Tillgänglighet: Lägg i varukorg

    Food and the City in Europe since 1800

    Av Peter Lummel, Peter J. Atkins

    Inbunden, 2007

    2746 kr

    Lägg i varukorg

    This fascinating volume examines the impact that rapid urbanization has had upon diets and food systems throughout Western Europe over the past two centuries. Bringing together studies from across the continent, it stresses the fundamental links between key changes in European social history and …

  2. Peter Lummel, Peter J. Atkins - Food and the City in Europe since 1800, Häftad. Tillgänglighet: Lägg i varukorg

    Food and the City in Europe since 1800

    Av Peter Lummel, Peter J. Atkins

    Häftad, 2016

    877 kr

    Lägg i varukorg

    This fascinating volume examines the impact that rapid urbanization has had upon diets and food systems throughout Western Europe over the past two centuries. Bringing together studies from across the continent, it stresses the fundamental links between key changes in European social history and …

  3. Peter Lummel, Peter J. Atkins - Food and the City in Europe since 1800, E-bok. Tillgänglighet: Lägg i varukorg

    Food and the City in Europe since 1800

    Av Peter Lummel, Peter J. Atkins

    E-bok, 2016

    1034 kr

    Lägg i varukorg

    This fascinating volume examines the impact that rapid urbanization has had upon diets and food systems throughout Western Europe over the past two centuries. Bringing together studies from across the continent, it stresses the fundamental links between key changes in European social history and …

  4. Peter Lummel, Peter J. Atkins - Food and the City in Europe since 1800, E-bok. Tillgänglighet: Lägg i varukorg

    Food and the City in Europe since 1800

    Av Peter Lummel, Peter J. Atkins

    E-bok, 2016

    1034 kr

    Lägg i varukorg

    This fascinating volume examines the impact that rapid urbanization has had upon diets and food systems throughout Western Europe over the past two centuries. Bringing together studies from across the continent, it stresses the fundamental links between key changes in European social history and …