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Philip R. Ashurst – författare

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18 produkter

  1. Dr. Ashurst, Philip R., Philip R. Ashurst - Food Flavorings, Inbunden. Tillgänglighet: Lägg i varukorg

    Food Flavorings

    Av Dr. Ashurst, Philip R., Philip R. Ashurst

    Inbunden, 1995

    875 kr

    Lägg i varukorg

  2. Philip R. Ashurst, M.J. Dennis - Food Authentication, Inbunden. Tillgänglighet: Lägg i varukorg

    Food Authentication

    Av Philip R. Ashurst, M.J. Dennis

    Inbunden, 1997

    1636 kr

    Lägg i varukorg

    The issue of food authenticity is not new. For centuries unscrupulous farmers and traders have attempted to 'extend', or othewise alter, their products to maximise revenues. In recent years the subject has reached new prominence and there even have been situations where food authenticity has …

  3. Philip R. Ashurst, M.J. Dennis - Analytical Methods Of Food Authentication, Inbunden. Tillgänglighet: Lägg i varukorg

    Analytical Methods Of Food Authentication

    Av Philip R. Ashurst, M.J. Dennis

    Inbunden, 1997

    1636 kr

    Lägg i varukorg

    Food Authentication is an issue that has become increasingly important in recent years, due to the drive for more accurate and truthful labeling. This title provides a guide to the techniques available to establish food authenticity, together with their associated strengths and limitations. It is …

  4. Philip R. Ashurst - Food Flavorings, Inbunden. Tillgänglighet: Lägg i varukorg

    Food Flavorings

    Av Philip R. Ashurst

    Inbunden, 1999

    1636 kr

    Lägg i varukorg

    Food Flavorings, Third Edition, is written for scientists and technologists in the flavor and food industries and provides a comprehensive review of the natural sources of flavor ingredients and the formulation, manufacture, and application of food flavorings. New to this edition are chapters on …

  5. Philip R. Ashurst, David Arthey - Fruit Processing: Nutrition, Products, and Quality Management, Inbunden. Tillgänglighet: Lägg i varukorg

    Fruit Processing: Nutrition, Products, and Quality Management

    Av Philip R. Ashurst, David Arthey

    Inbunden, 2000

    1636 kr

    Lägg i varukorg

    Consumption of food products based on or containing fruit is increasing as consumers in the developed world seek a diet which they perceive to be healthy. At the same time, developing countries are increasing their volumes of value-added fruit processing in order to earn important foreign currency. …

  6. Philip R. Ashurst - Chemistry and Technology of Soft Drinks and Fruit Juices, E-bok. Tillgänglighet: Lägg i varukorg

    Chemistry and Technology of Soft Drinks and Fruit Juices

    Av Philip R. Ashurst

    E-bok, 2016

    2395 kr

    Lägg i varukorg

    Soft drinks and fruit juices are produced in almost every country in the world and their availability is remarkable. From the largest cities to some of the remotest villages, soft drinks are available in a variety of flavours and packaging. Over the last decade, soft drinks and fruit juices have …

  7. Philip R. Ashurst - Chemistry and Technology of Soft Drinks and Fruit Juices, E-bok. Tillgänglighet: Lägg i varukorg

    Chemistry and Technology of Soft Drinks and Fruit Juices

    Av Philip R. Ashurst

    E-bok, 2016

    2343 kr

    Lägg i varukorg

    Soft drinks and fruit juices are produced in almost every country in the world and their availability is remarkable. From the largest cities to some of the remotest villages, soft drinks are available in a variety of flavours and packaging. Over the last decade, soft drinks and fruit juices have …

  8. Steen, Ashurst, David Steen, Philip R. Ashurst - Carbonated Soft Drinks, Inbunden. Tillgänglighet: Lägg i varukorg

    Carbonated Soft Drinks

    Formulation and Manufacture

    Av Steen, Ashurst m. fl.

    Inbunden, 2006

    2692 kr

    Lägg i varukorg

    The market for carbonated beverages has grown dramatically over recent years in most countries, and this growth has required changes in the way factories are run. Like other food products, soft drinks are required to be produced under stringent hygiene conditions. Filling technology has progressed …

  9. Philip R. Ashurst - Chemistry and Technology of Soft Drinks and Fruit Juices, E-bok. Tillgänglighet: Lägg i varukorg

    Chemistry and Technology of Soft Drinks and Fruit Juices

    Av Philip R. Ashurst

    E-bok, 2008

    3732 kr

    Lägg i varukorg

    Soft drinks and fruit juices are produced in almost every country in the world and their availability is remarkable. From the largest cities to some of the remotest villages, soft drinks are available in a variety of flavours and packaging. The market for these products continues to show a …

  10. Philip R. Ashurst, Dr. David Steen - Carbonated Soft Drinks, E-bok. Tillgänglighet: Lägg i varukorg

    Carbonated Soft Drinks

    Formulation and Manufacture

    Av Philip R. Ashurst, Dr. David Steen

    E-bok, 2008

    3156 kr

    Lägg i varukorg

    The market for carbonated beverages has grown dramatically over recent years in most countries, and this growth has required changes in the way factories are run. Like other food products, soft drinks are required to be produced under stringent hygiene conditions. Filling technology has progressed …

  11. Philip R. Ashurst - Production and Packaging of Non-Carbonated Fruit Juices and Fruit Beverages, Häftad. Tillgänglighet: Lägg i varukorg

    Production and Packaging of Non-Carbonated Fruit Juices and Fruit Beverages

    Av Philip R. Ashurst

    Häftad, 2010

    930 kr

    Lägg i varukorg

    In the period of about five years since the first edition of this book appeared, many changes have occurred in the fruit juice and beverage markets. The growth of markets has continued, blunted to some extent, no doubt, by the recession that has featured prominently in the economies of the major …

  12. Philip R. Ashurst - Chemistry and Technology of Soft Drinks and Fruit Juices, Inbunden. Tillgänglighet: Lägg i varukorg

    Chemistry and Technology of Soft Drinks and Fruit Juices

    Av Philip R. Ashurst

    Inbunden, 2016

    2053 kr

    Lägg i varukorg

    Soft drinks and fruit juices are produced in almost every country in the world and their availability is remarkable. From the largest cities to some of the remotest villages, soft drinks are available in a variety of flavours and packaging. Over the last decade, soft drinks and fruit juices have …

  13. Philip R. Ashurst - Food Flavourings, Häftad. Tillgänglighet: Lägg i varukorg

    Food Flavourings

    Av Philip R. Ashurst

    Häftad, 2011

    550 kr

    Lägg i varukorg

    The flavour industry has become a vital element in the growth and success of food and beverage industries worldwide. The development of many new products is now directly related to the use of the appropriate flavouring which, among other benefits, has allowed the use of many novel raw materials. …

  14. Philip R. Ashurst, M.J. Dennis - Food Authentication, Häftad. Tillgänglighet: Lägg i varukorg

    Food Authentication

    Av Philip R. Ashurst, M.J. Dennis

    Häftad, 2011

    1636 kr

    Lägg i varukorg

    The issue of food authenticity is not new. For centuries unscrupulous farmers and traders have attempted to 'extend', or othewise alter, their products to maximise revenues. In recent years the subject has reached new prominence and there even have been situations where food authenticity has …

  15. Philip R. Ashurst - Food Flavourings, E-bok. Tillgänglighet: Lägg i varukorg

    Food Flavourings

    Av Philip R. Ashurst

    E-bok, 2012

    718 kr

    Lägg i varukorg

    The flavour industry has become a vital element in the growth and success of food and beverage industries worldwide. The development of many new products is now directly related to the use of the appropriate flavouring which, among other benefits, has allowed the use of many novel raw materials. …

  16. M.J. Dennis, Philip R. Ashurst - Food Authentication, E-bok. Tillgänglighet: Lägg i varukorg

    Food Authentication

    Av M.J. Dennis, Philip R. Ashurst

    E-bok, 2013

    2065 kr

    Lägg i varukorg

    The issue of food authenticity is not new. For centuries unscrupulous farmers and traders have attempted to ''extend'', or othewise alter, their products to maximise revenues. In recent years the subject has reached new prominence and there even have been situations where food authenticity has …

  17. Philip R. Ashurst - Production and Packaging of Non-Carbonated Fruit Juices and Fruit Beverages, E-bok. Tillgänglighet: Lägg i varukorg

    Production and Packaging of Non-Carbonated Fruit Juices and Fruit Beverages

    Av Philip R. Ashurst

    E-bok, 2013

    1214 kr

    Lägg i varukorg

    In the period of about five years since the first edition of this book appeared, many changes have occurred in the fruit juice and beverage markets. The growth of markets has continued, blunted to some extent, no doubt, by the recession that has featured prominently in the economies of the major …

  18. David Steen, Philip R. Ashurst - Carbonated Soft Drinks – Formulation and Manufacture oBooks. Tillgänglighet: Tillfälligt slut

    Carbonated Soft Drinks – Formulation and Manufacture oBooks

    Av David Steen, Philip R. Ashurst

    2007

    3273 kr

    Tillfälligt slut

    The market for carbonated beverages has grown dramatically over recent years in most countries, and this growth has required changes in the way factories are run. Like other food products, soft drinks are required to be produced under stringent hygiene conditions. Filling technology has progressed …