R. Jeya Shakila & G. Jeyasekaran – författare
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Seafood Quality Management
Av R. Jeya Shakila & G. Jeyasekaran, R. Jeya Shakila m. fl.
Inbunden, 2024
1248 kr
Lägg i varukorg
The book delves into the methods and procedures utilized in assessing the quality and safety of aquatic food products. It offers a comprehensive overview of the analytical techniques that can be employed to evaluate the chemical makeup of aquatic food products, including separate chapters on the …
