Raymond S. Schmidgall – författare

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2 produkter

1. 

   Restaurant Financial Basics

   Av Raymond S. Schmidgall, David K. Hayes m. fl.

   Häftad, 2002

   419 kr

   Lägg i varukorg

   One of the keys to a successful restaurant business is strong financial management. This volume in the Wiley Restaurant Basics Series provides restaurateurs with the tools necessary to manage their food-based operation by explaining basic accounting principles such as pricing, budgeting, cost …

2. 

   Superintendent's Handbook of Financial Management

   Av Raymond S. Schmidgall

   Inbunden, 2003

   886 kr

   Lägg i varukorg

   The key to any successful business is the effective management of revenue, costs and of course profitability. This book provides golf course superintendents with the necessary tools to manage their daily financial operations by explaining basic accounting principles such as pricing, budgeting, cost …