R.G.F. Visser – författare
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4 produkter
Advances in Pectin and Pectinase Research
Av Fons Voragen, Henk Schols m. fl.
Inbunden, 2003
3265 kr
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The second international symposium on Pectins and Pectinases was organized by Wageningen University and Research Centre and held in Rotterdam, May 6-10, 2001. This successful meeting was attended by around 130 participants from more than 20 countries representing almost all of the groups and …
Advances in Pectin and Pectinase Research
Av Fons Voragen, Henk Schols m. fl.
Häftad, 2011
3265 kr
Lägg i varukorg
The second international symposium on Pectins and Pectinases was organized by Wageningen University and Research Centre and held in Rotterdam, May 6-10, 2001. This successful meeting was attended by around 130 participants from more than 20 countries representing almost all of the groups and …
Pectins and pectinases
Av H.A. Schols, R.G.F. Visser m. fl.
Inbunden, 2009
3313 kr
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Pectin extracted from suitable plant sources is used as food ingredient for its gelling, stabilizing and thickening functionalities. Pectic substances also have a great impact on the quality of fresh and processed foods particularly fruits and vegetables. Plant products, fresh, extracted or …
Advances in Pectin and Pectinase Research
Av R.G.F. Visser, Henk Schols m. fl.
E-bok, 2013
4066 kr
Lägg i varukorg