Bokus

Riccardo Torelli – författare

Visar alla böcker från författaren Riccardo Torelli. Handla med fri frakt och snabb leverans.

3 produkter

  1. Anna Maria Fellegara, Riccardo Torelli, Andrea Caccialanza - Sustainable Transition of Meat and Cured Meat Supply Chain, Inbunden. Tillgänglighet: Lägg i varukorg

    Sustainable Transition of Meat and Cured Meat Supply Chain

    A Transdisciplinary Approach

    Av Anna Maria Fellegara, Riccardo Torelli m. fl.

    Inbunden, 2023

    1911 kr

    Lägg i varukorg

    This edited volume provides an innovative perspective on the future of food systems. The contributors analyse relevant issues for a sustainable and responsible food consumption and cover fundamental steps for a broader approach to the sustainability of meat-based products. The book presents several …

  2. Andrea Caccialanza, Riccardo Torelli, Anna Maria Fellegara - Sustainable Transition of Meat and Cured Meat Supply Chain, E-bok. Tillgänglighet: Lägg i varukorg

    Sustainable Transition of Meat and Cured Meat Supply Chain

    A Transdisciplinary Approach

    Av Andrea Caccialanza, Riccardo Torelli m. fl.

    E-bok, 2023

    2509 kr

    Lägg i varukorg

    This edited volume provides an innovative perspective on the future of food systems. The contributors analyse relevant issues for a sustainable and responsible food consumption and cover fundamental steps for a broader approach to the sustainability of meat-based products. The book presents several …

  3. Anna Maria Fellegara, Riccardo Torelli, Andrea Caccialanza - Sustainable Transition of Meat and Cured Meat Supply Chain, Häftad. Tillgänglighet: Lägg i varukorg

    Sustainable Transition of Meat and Cured Meat Supply Chain

    A Transdisciplinary Approach

    Av Anna Maria Fellegara, Riccardo Torelli m. fl.

    Häftad, 2024

    1911 kr

    Lägg i varukorg

    This edited volume provides an innovative perspective on the future of food systems. The contributors analyse relevant issues for a sustainable and responsible food consumption and cover fundamental steps for a broader approach to the sustainability of meat-based products. The book presents several …