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Robert Soliva Fortuny – författare

Visar alla böcker från författaren Robert Soliva Fortuny. Handla med fri frakt och snabb leverans.

4 produkter

  1. Olga Martin-Belloso, Robert Soliva Fortuny - Advances in Fresh-Cut Fruits and Vegetables Processing, Häftad. Tillgänglighet: Lägg i varukorg

    Advances in Fresh-Cut Fruits and Vegetables Processing

    Av Olga Martin-Belloso, Robert Soliva Fortuny

    Häftad, 2019

    1042 kr

    Lägg i varukorg

    Despite a worldwide increase in demand for fresh-cut fruit and vegetables, in many countries these products are prepared in uncontrolled conditions and have the potential to pose substantial risk for consumers. Correspondingly, researchers have ramped up efforts to provide adequate technologies and …

  2. Olga Martin-Belloso, Robert Soliva Fortuny - Advances in Fresh-Cut Fruits and Vegetables Processing, E-bok. Tillgänglighet: Lägg i varukorg

    Advances in Fresh-Cut Fruits and Vegetables Processing

    Av Olga Martin-Belloso, Robert Soliva Fortuny

    E-bok, 2010

    1203 kr

    Lägg i varukorg

    Despite a worldwide increase in demand for fresh-cut fruit and vegetables, in many countries these products are prepared in uncontrolled conditions and have the potential to pose substantial risk for consumers. Correspondingly, researchers have ramped up efforts to provide adequate technologies and …

  3. Olga Martin-Belloso, Robert Soliva Fortuny - Advances in Fresh-Cut Fruits and Vegetables Processing, Inbunden. Tillgänglighet: Lägg i varukorg

    Advances in Fresh-Cut Fruits and Vegetables Processing

    Av Olga Martin-Belloso, Robert Soliva Fortuny

    Inbunden, 2010

    3799 kr

    Lägg i varukorg

    Despite a worldwide increase in demand for fresh-cut fruit and vegetables, in many countries these products are prepared in uncontrolled conditions and have the potential to pose substantial risk for consumers. Correspondingly, researchers have ramped up efforts to provide adequate technologies and …

  4. Olga Martin-Belloso, Robert Soliva Fortuny - Advances in Fresh-Cut Fruits and Vegetables Processing, E-bok. Tillgänglighet: Lägg i varukorg

    Advances in Fresh-Cut Fruits and Vegetables Processing

    Av Olga Martin-Belloso, Robert Soliva Fortuny

    E-bok, 2010

    1230 kr

    Lägg i varukorg

    Despite a worldwide increase in demand for fresh-cut fruit and vegetables, in many countries these products are prepared in uncontrolled conditions and have the potential to pose substantial risk for consumers. Correspondingly, researchers have ramped up efforts to provide adequate technologies and …