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Robin Weir – författare

Visar alla böcker från författaren Robin Weir. Handla med fri frakt och snabb leverans.

3 produkter

  1. Robin Weir, Caroline Weir - Ice Creams, Sorbets and Gelati, Häftad. Tillgänglighet: Lägg i varukorg

    Ice Creams, Sorbets and Gelati

    The Definitive Guide

    Av Robin Weir, Caroline Weir

    Häftad, 2017

    5,0 utav 5 stjärnor. Totalt antal röster: (1)

    203 kr

    Lägg i varukorg

    Caroline and Robin Weir’s book is the biggest selling book on ICES that has ever been published. It is universally regarded as the bible on the subject. Since its first publication, over a decade of research and millions of calories went into the new edition which was published in 2010. Now for the …

  2. Rosamond Man, Robin Weir - The Mustard Cookbook, E-bok. Tillgänglighet: Lägg i varukorg

    The Mustard Cookbook

    Av Rosamond Man, Robin Weir

    E-bok, 2021

    130 kr

    Lägg i varukorg

    Mustard has a long and fascinating history weaving back through many different cultures. It was being cultivated even earlier than 4000BC. The peppery flavored leaves of the plant can be eaten and are indeed one of the mainstays of southern American soul food cooking and its seeds can be pressed to …

  3. Robin Weir, Caroline Weir - Ice Creams, Sorbets and Gelati, E-bok. Tillgänglighet: Lägg i varukorg

    Ice Creams, Sorbets and Gelati

    The Definitive Guide

    Av Robin Weir, Caroline Weir

    E-bok, 2021

    130 kr

    Lägg i varukorg

    Twelve years after the publication of their previous book, the largest selling book on ICES that has ever been published, Caroline and Robin Weir return with the ultimate guide to Ice Cream, Gelato, and Sorbet. Since the first publication, over a decade of research and millions of calories have …