Saeid M. Abu-Romman – författare
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4 produkter
Food Traceability in Jordan
Current Perspectives
Av Moawiya A. Haddad, Mohammed I. Yamani m. fl.
Häftad, 2021
551 kr
Lägg i varukorg
This book outlines the evolution of food traceability matters in the current traditional foods market and particularly with regard to selected historical foods based in Jordan.At present, traceability is just one of the many requirements the food industry is forced to meet. The topic can be …
Food Traceability in Jordan
Current Perspectives
Av Salvatore Parisi, Saeid M. Abu-Romman m. fl.
E-bok, 2021
755 kr
Lägg i varukorg
This book outlines the evolution of food traceability matters in the current traditional foods market and particularly with regard to selected historical foods based in Jordan. At present, traceability is just one of the many requirements the food industry is forced to meet. The topic can be …
Chemical Profiles of Selected Jordanian Foods
Av Moawiya A. Haddad, Mohammed I. Yamani m. fl.
Häftad, 2021
660 kr
Lägg i varukorg
This book provides an overview of various traditional Middle Eastern food products and beverages and investigates their chemical, microbial and physical profiles.The authors selected 5 traditional Jordanian products that represent the region’s historical foods and beverages and examined them with a …
Chemical Profiles of Selected Jordanian Foods
Av Maher Obeidat, Saeid M. Abu-Romman m. fl.
E-bok, 2021
894 kr
Lägg i varukorg
This book provides an overview of various traditional Middle Eastern food products and beverages and investigates their chemical, microbial and physical profiles. The authors selected 5 traditional Jordanian products that represent the region’s historical foods and beverages and examined them with …
