Scott R. Bean – författare
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2 produkter
Sorghum and Millets
Chemistry, Technology, and Nutritional Attributes
Av Taylor,Joh, John Taylor m. fl.
Häftad, 2025
2594 kr
Lägg i varukorg
Sorghum and Millets: Chemistry, Technology, and Nutritional Attributes, Third Edition is the leading resource for state-of-art knowledge on grain science and utilization surrounding sorghum and millets. The book covers important scientific knowledge, including basic science-genetics, chemistry, and …
Sorghum and Millets
Chemistry, Technology, and Nutritional Attributes
Av Kwaku G. Duodu, Scott R. Bean m. fl.
E-bok, 2025
3308 kr
Lägg i varukorg
Sorghum and Millets: Chemistry, Technology, and Nutritional Attributes, Third Edition is the leading resource for state-of-art knowledge on grain science and utilization surrounding sorghum and millets. The book covers important scientific knowledge, including basic science—genetics, chemistry, and …