Siva Ramamoorthy – författare

Bioprospecting of Natural Pigments in Human Health provides a comprehensive overview of the therapeutic potential of these compounds. Covering the main pigment classes sourced from plants, algae, and microbes, the book is organized around the applications to specific diseases and conditions. With chapters on the anti-cancer, antidiabetic, anti-microbial, anti-inflammatory, anti-aging effects, cardioprotective and neuroprotective agents, the book covers the molecular biology principles of action, as well as bioavailability and structure. This is the ideal reference for academic researchers interested in natural products pharmacology. It is also beneficial for the academic and corporate researchers in food sciences and the nutraceutical industries.

Carotenoids are a large class of isoprenoid pigments produced by plants and certain microbes. More than 700 naturally occurring carotenoids have been identified. Apocarotenoids are tailored from carotenoids by oxidative enzymes. Apocarotenoids act as visual or volatile signals to attract pollinating and seed dispersal agents. They are also the key players in allelopathic interactions and plant defense. Biology, Chemistry and Applications of Apocarotenoids provides detailed account of the fundamental chemistry of apocarotenoids and the basic methods used in carotenoid research, and critical discussions of the biochemistry, functions, and applications of these important compounds. Topics covered in the proposed book include various aspects of the roles of apocarotenoids in colour and colouration, photosynthesis and other photofunctions and protection. The formation and roles of carotenoid metabolites and breakdown products as perfume/aroma compounds are also be outlined.

Features:

This book has been written by leading experts in apocarotenoid research and gives a comprehensive overview on the diversity of apocarotenoid compounds and would serve as a reference book for researches in Plant Physiology, Molecular Biology, Biochemistry, Biophysics and Medicine.

Carotenoids are a large class of isoprenoid pigments produced by plants and certain microbes. More than 700 naturally occurring carotenoids have been identified. Apocarotenoids are tailored from carotenoids by oxidative enzymes. Apocarotenoids act as visual or volatile signals to attract pollinating and seed dispersal agents. They are also the key players in allelopathic interactions and plant defense. Biology, Chemistry and Applications of Apocarotenoids provides detailed account of the fundamental chemistry of apocarotenoids and the basic methods used in carotenoid research, and critical discussions of the biochemistry, functions, and applications of these important compounds. Topics covered in the proposed book include various aspects of the roles of apocarotenoids in colour and colouration, photosynthesis and other photofunctions and protection. The formation and roles of carotenoid metabolites and breakdown products as perfume/aroma compounds are also be outlined.

Features:

This book has been written by leading experts in apocarotenoid research and gives a comprehensive overview on the diversity of apocarotenoid compounds and would serve as a reference book for researches in Plant Physiology, Molecular Biology, Biochemistry, Biophysics and Medicine.

This edited book deals with plant genetic resources and their status, availability, and ecological niche in natural habitat. Usage and conservation practices followed by various tribal communities and their rationale are also discussed in the book. The book explores application of biological tools to conserve plant species and optimization protocols for conservation and elicitation of secondary metabolites and other value addition products. The book is organized into sub-themes covering: 

(i) Ecological status of plant genetic resources 

(ii) Traditional ethnobotanical knowledge and conservation practices 

(iii) Ex-situ conservation practices and bioprospecting

The book is for use by graduate and advanced undergraduate students and researchers in plant physiology, molecular biology, biochemistry, and agriculture. Additionally, it is extremely useful as a general reference on conservation of flora and large-scale cultivation.

The edited book highlights comprehensive studies on plant diversity dynamics, ecosystem processes, and best conservation practices from the interdisciplinary perspectives such as the botanists, ecologists, conservation biologists, geneticists, cell biologists, molecular biotechnologists, and social scientists. The main focus of the book is to address biodiversity loss and ecosystem collapse amidst the escalating climate change problems, aggravated by anthropogenic activities in biocultural landscapes. The book describes the biocultural landscape of today, ecology of plant diversity, botany of keystone and other rare species of economic and pharmaceutical significance, ecosystem processes, conservation, and emerging frameworks to sustain biocultural landscapes in the Anthropocene. Biocultural landscapes are tracks of land in many parts of the world, shaped by unique human-nature interactions. Many of these landscapes are populated with indigenous peoples with a unique way of life including their interaction with plants and the environment. The relationship between humans and nature in biocultural landscapes used to be harmonious. However, as the human population surges, much pressure has been experienced by the landscape, hence, the loss of biodiversity and degradation of ecosystem services that cascade to agricultural systems. The book is of interest to teachers, professors, policymakers, researchers, and advocates in the fields of botany, ecology, taxonomy, biodiversity conservation, environmental science, molecular biology and genomics, molecular ecology, agriculture, and Agri-tourism, forestry, social science, and climate change professionals. Also, the book serves as a good reference and additional reading material for undergraduate and graduate students.