Somboon Tanasupawat – författare

Visar alla böcker från författaren Somboon Tanasupawat. Handla med fri frakt och snabb leverans.

5 produkter

Kategorier

5 produkter

Biotechnology of Microorganisms
Diversity, Improvement, and Application of Microbes for Food Processing, Healthcare, Environmental Safety, and Agriculture
AvPradnya Pralhad Kanekar,Somboon Tanasupawatm. fl.
E-bok
Engelska, 2019
2 101 kr
Läs direkt efter köp
Microbial biotechnology is an important contributor to global business, especially in agriculture, the environment, healthcare, and the medical, food, and chemical industries. This volume provides an exciting interdisciplinary journey through the rapidly changing backdrop of invention in microbial biotechnology, covering a range of topics, including microbial properties and characterization, cultivation and production strategies, and applications in healthcare, bioremediation, nanotechnology, and more.
Key features:

Explains the diverse aspects of and strategies for cultivation of microbial species
Describes biodiversity and biotechnology of microbes
Provides an understanding of microorganisms in bioremediation of pollutants
Explores various applications of microbes in agriculture, food, health, industry, and the environment
Considers production issues and applications of microbial secondary metabolites
Underscores the importance of integrating genomics of microorganisms in ecological restoration of contaminated environments
Biotechnology of Microorganisms
Diversity, Improvement, and Application of Microbes for Food Processing, Healthcare, Environmental Safety, and Agriculture
AvPradnya Pralhad Kanekar,Somboon Tanasupawatm. fl.
E-bok
PDF, Engelska, 2019
2 101 kr
Läs direkt efter köp
Microbial biotechnology is an important contributor to global business, especially in agriculture, the environment, healthcare, and the medical, food, and chemical industries. This volume provides an exciting interdisciplinary journey through the rapidly changing backdrop of invention in microbial biotechnology, covering a range of topics, including microbial properties and characterization, cultivation and production strategies, and applications in healthcare, bioremediation, nanotechnology, and more.
Key features:

Explains the diverse aspects of and strategies for cultivation of microbial species
Describes biodiversity and biotechnology of microbes
Provides an understanding of microorganisms in bioremediation of pollutants
Explores various applications of microbes in agriculture, food, health, industry, and the environment
Considers production issues and applications of microbial secondary metabolites
Underscores the importance of integrating genomics of microorganisms in ecological restoration of contaminated environments
Biotechnology of Microorganisms
Diversity, Improvement, and Application of Microbes for Food Processing, Healthcare, Environmental Safety, and Agriculture
AvJeyabalan Sangeetha,Devarajan Thangaduraim. fl.
Inbunden, Engelska, 2019
1 770 kr
Skickas inom 5-8 vardagar
Microbial biotechnology is an important contributor to global business, especially in agriculture, the environment, healthcare, and the medical, food, and chemical industries. This volume provides an exciting interdisciplinary journey through the rapidly changing backdrop of invention in microbial biotechnology, covering a range of topics, including microbial properties and characterization, cultivation and production strategies, and applications in healthcare, bioremediation, nanotechnology, and more.Key features: Explains the diverse aspects of and strategies for cultivation of microbial species Describes biodiversity and biotechnology of microbes Provides an understanding of microorganisms in bioremediation of pollutants Explores various applications of microbes in agriculture, food, health, industry, and the environment Considers production issues and applications of microbial secondary metabolites Underscores the importance of integrating genomics of microorganisms in ecological restoration of contaminated environments
Biotechnology of Microorganisms
Diversity, Improvement, and Application of Microbes for Food Processing, Healthcare, Environmental Safety, and Agriculture
AvJeyabalan Sangeetha,Devarajan Thangaduraim. fl.
Häftad, Engelska, 2021
1 193 kr
Skickas inom 10-15 vardagar
Microbial biotechnology is an important contributor to global business, especially in agriculture, the environment, healthcare, and the medical, food, and chemical industries. This volume provides an exciting interdisciplinary journey through the rapidly changing backdrop of invention in microbial biotechnology, covering a range of topics, including microbial properties and characterization, cultivation and production strategies, and applications in healthcare, bioremediation, nanotechnology, and more.Key features: Explains the diverse aspects of and strategies for cultivation of microbial species Describes biodiversity and biotechnology of microbes Provides an understanding of microorganisms in bioremediation of pollutants Explores various applications of microbes in agriculture, food, health, industry, and the environment Considers production issues and applications of microbial secondary metabolites Underscores the importance of integrating genomics of microorganisms in ecological restoration of contaminated environments
Rhizosphere: Structure, Ecology and Significance
AvSomboon Tanasupawat
E-bok
PDF, Engelska, 2023
3 109 kr
Läs direkt efter köp
This book is based on the rhizosphere, a dynamic ecosystem driven by complex interactions between plants and organisms. Environmental factors have a crucial role in the formation of soil microbial communities. The rhizosphere bacteria influence soil function through driving biogeochemical processes, regulating nutrient and organic matter composition, and performing environmental functions. This book is divided into nine chapters that explain various aspects of the rhizosphere. Chapter One focuses on the rhizosphere: microbial community structure and plant-microbe ecology. Chapter Two aims to show the rhizosphere microbiome: a fascination of microbial community. Chapter Three presents the distribution of proteobacteria in rhizosphere and their plant beneficial Interactions. Chapter Four presents plant growth promoting traits of acetic acid bacteria associated with the root endosphere and rhizosphere. Chapter Five is aimed at the rhizobia genome: diversity, evolution and function. Chapter Six presents the neighborhood of arbuscular mycorrhiza: plant growth promoting rhizobacteria and rhizobia. Chapter Seven reviews the diversity of actinobacteria in the rhizosphere and their biotechnological applications. Chapter Eight focuses on spore-forming bacteria in rhizosphere, its distribution and applications. Lastly, Chapter Nine presents the diversity and application of yeasts in the rhizosphere.

Somboon Tanasupawat – författare

Visar alla böcker från författaren Somboon Tanasupawat. Handla med fri frakt och snabb leverans.

5 produkter

Kategorier

5 produkter

Biotechnology of Microorganisms
Diversity, Improvement, and Application of Microbes for Food Processing, Healthcare, Environmental Safety, and Agriculture
AvPradnya Pralhad Kanekar,Somboon Tanasupawatm. fl.
E-bok
Engelska, 2019
2 101 kr
Läs direkt efter köp
Microbial biotechnology is an important contributor to global business, especially in agriculture, the environment, healthcare, and the medical, food, and chemical industries. This volume provides an exciting interdisciplinary journey through the rapidly changing backdrop of invention in microbial biotechnology, covering a range of topics, including microbial properties and characterization, cultivation and production strategies, and applications in healthcare, bioremediation, nanotechnology, and more.
Key features:

Explains the diverse aspects of and strategies for cultivation of microbial species
Describes biodiversity and biotechnology of microbes
Provides an understanding of microorganisms in bioremediation of pollutants
Explores various applications of microbes in agriculture, food, health, industry, and the environment
Considers production issues and applications of microbial secondary metabolites
Underscores the importance of integrating genomics of microorganisms in ecological restoration of contaminated environments
Biotechnology of Microorganisms
Diversity, Improvement, and Application of Microbes for Food Processing, Healthcare, Environmental Safety, and Agriculture
AvPradnya Pralhad Kanekar,Somboon Tanasupawatm. fl.
E-bok
PDF, Engelska, 2019
2 101 kr
Läs direkt efter köp
Microbial biotechnology is an important contributor to global business, especially in agriculture, the environment, healthcare, and the medical, food, and chemical industries. This volume provides an exciting interdisciplinary journey through the rapidly changing backdrop of invention in microbial biotechnology, covering a range of topics, including microbial properties and characterization, cultivation and production strategies, and applications in healthcare, bioremediation, nanotechnology, and more.
Key features:

Explains the diverse aspects of and strategies for cultivation of microbial species
Describes biodiversity and biotechnology of microbes
Provides an understanding of microorganisms in bioremediation of pollutants
Explores various applications of microbes in agriculture, food, health, industry, and the environment
Considers production issues and applications of microbial secondary metabolites
Underscores the importance of integrating genomics of microorganisms in ecological restoration of contaminated environments
Biotechnology of Microorganisms
Diversity, Improvement, and Application of Microbes for Food Processing, Healthcare, Environmental Safety, and Agriculture
AvJeyabalan Sangeetha,Devarajan Thangaduraim. fl.
Inbunden, Engelska, 2019
1 770 kr
Skickas inom 5-8 vardagar
Microbial biotechnology is an important contributor to global business, especially in agriculture, the environment, healthcare, and the medical, food, and chemical industries. This volume provides an exciting interdisciplinary journey through the rapidly changing backdrop of invention in microbial biotechnology, covering a range of topics, including microbial properties and characterization, cultivation and production strategies, and applications in healthcare, bioremediation, nanotechnology, and more.Key features: Explains the diverse aspects of and strategies for cultivation of microbial species Describes biodiversity and biotechnology of microbes Provides an understanding of microorganisms in bioremediation of pollutants Explores various applications of microbes in agriculture, food, health, industry, and the environment Considers production issues and applications of microbial secondary metabolites Underscores the importance of integrating genomics of microorganisms in ecological restoration of contaminated environments
Biotechnology of Microorganisms
Diversity, Improvement, and Application of Microbes for Food Processing, Healthcare, Environmental Safety, and Agriculture
AvJeyabalan Sangeetha,Devarajan Thangaduraim. fl.
Häftad, Engelska, 2021
1 193 kr
Skickas inom 10-15 vardagar
Microbial biotechnology is an important contributor to global business, especially in agriculture, the environment, healthcare, and the medical, food, and chemical industries. This volume provides an exciting interdisciplinary journey through the rapidly changing backdrop of invention in microbial biotechnology, covering a range of topics, including microbial properties and characterization, cultivation and production strategies, and applications in healthcare, bioremediation, nanotechnology, and more.Key features: Explains the diverse aspects of and strategies for cultivation of microbial species Describes biodiversity and biotechnology of microbes Provides an understanding of microorganisms in bioremediation of pollutants Explores various applications of microbes in agriculture, food, health, industry, and the environment Considers production issues and applications of microbial secondary metabolites Underscores the importance of integrating genomics of microorganisms in ecological restoration of contaminated environments
Rhizosphere: Structure, Ecology and Significance
AvSomboon Tanasupawat
E-bok
PDF, Engelska, 2023
3 109 kr
Läs direkt efter köp
This book is based on the rhizosphere, a dynamic ecosystem driven by complex interactions between plants and organisms. Environmental factors have a crucial role in the formation of soil microbial communities. The rhizosphere bacteria influence soil function through driving biogeochemical processes, regulating nutrient and organic matter composition, and performing environmental functions. This book is divided into nine chapters that explain various aspects of the rhizosphere. Chapter One focuses on the rhizosphere: microbial community structure and plant-microbe ecology. Chapter Two aims to show the rhizosphere microbiome: a fascination of microbial community. Chapter Three presents the distribution of proteobacteria in rhizosphere and their plant beneficial Interactions. Chapter Four presents plant growth promoting traits of acetic acid bacteria associated with the root endosphere and rhizosphere. Chapter Five is aimed at the rhizobia genome: diversity, evolution and function. Chapter Six presents the neighborhood of arbuscular mycorrhiza: plant growth promoting rhizobacteria and rhizobia. Chapter Seven reviews the diversity of actinobacteria in the rhizosphere and their biotechnological applications. Chapter Eight focuses on spore-forming bacteria in rhizosphere, its distribution and applications. Lastly, Chapter Nine presents the diversity and application of yeasts in the rhizosphere.

Somboon Tanasupawat – författare

Biotechnology of Microorganisms

Biotechnology of Microorganisms

Biotechnology of Microorganisms

Biotechnology of Microorganisms

Rhizosphere: Structure, Ecology and Significance

Somboon Tanasupawat – författare

Biotechnology of Microorganisms

Biotechnology of Microorganisms

Biotechnology of Microorganisms

Biotechnology of Microorganisms

Rhizosphere: Structure, Ecology and Significance

Somboon Tanasupawat – författare

Biotechnology of Microorganisms

Biotechnology of Microorganisms

Biotechnology of Microorganisms

Biotechnology of Microorganisms

Rhizosphere: Structure, Ecology and Significance

Somboon Tanasupawat – författare

Biotechnology of Microorganisms

Biotechnology of Microorganisms

Biotechnology of Microorganisms

Biotechnology of Microorganisms

Rhizosphere: Structure, Ecology and Significance