Surajit Mandal – författare

Non-Bovine Milk Derived Bioactive Peptides: Production, Characterization, and Biofunctionalities provides an overview of the diverse biological effects of these compounds, particularly focusing on their health promoting effects, including cardiovascular disease and diabetes prevention, along with their antimicrobial and anti-oxidative properties. Novel mechanisms of action responsible for the bioactivity of non-bovine milks are also proposed. Written and edited by a global team of experts, this resource is ideal for researchers and academics in the fields of dairy science, nutrition, food and beverage science.In addition, this book will also be of interest to those working in the dairy food industry, particularly in research and product development.Explores the biofunctionalities of non-bovine milk peptidesIdentifies and characterizes non-bovine milk peptidesCovers knowledge gaps to guide and enhance future dairy researchProjects future trends and implications of non-bovine milk production and commercialization

Non-Bovine Milk Derived Bioactive Peptides: Production, Characterization, and Biofunctionalities provides an overview of the diverse biological effects of these compounds, particularly focusing on their health promoting effects, including cardiovascular disease and diabetes prevention, along with their antimicrobial and anti-oxidative properties. Novel mechanisms of action responsible for the bioactivity of non-bovine milks are also proposed. Written and edited by a global team of experts, this resource is ideal for researchers and academics in the fields of dairy science, nutrition, food and beverage science.In addition, this book will also be of interest to those working in the dairy food industry, particularly in research and product development. - Explores the biofunctionalities of non-bovine milk peptides- Identifies and characterizes non-bovine milk peptides- Covers knowledge gaps to guide and enhance future dairy research- Projects future trends and implications of non-bovine milk production and commercialization

The book includes high-quality papers presented at the Second National Conference of Information, Photonics and Communication (2019), organized by the Department of Electronics & Communication Engineering, B.P. Poddar Institute of Management & Technology from 01 to 03 February 2019.Covering multiple domains in four broad categories—photonics; devices and VLSI; communication systems and networks; signal processing and intelligent systems, it includes topics such as RF and microwave communications, wireless and mobile communication, satellite communications, signal, image and video processing, deep learning and optical networks.