Syed Zameer Hussain – författare
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4 produkter
4 produkter
Fruits Grown in Highland Regions of the Himalayas
Nutritional and Health Benefits
Inbunden, Engelska, 2021
1 062 kr
Skickas inom 10-15 vardagar
This book discusses different fruit crops and provides first-hand information on the nutritional composition of commercially important, as well as unexplored fruits, which are grown in Jammu, Kashmir and Ladakh.
Fruits Grown in Highland Regions of the Himalayas
Nutritional and Health Benefits
Häftad, Engelska, 2022
1 484 kr
Skickas inom 10-15 vardagar
This book discusses different fruit crops and provides first-hand information on the nutritional composition of commercially important, as well as unexplored fruits, which are grown in Jammu, Kashmir and Ladakh.
Polysaccharide Based Films for Food Packaging: Fundamentals, Properties and Applications
Inbunden, Engelska, 2024
1 695 kr
Skickas inom 10-15 vardagar
This book offers an extensive overview of the current and future potential of polysaccharides-based films, providing in-depth coverage of the fundamentals and basics of polysaccharide-based films.Aimed at students, scholars, scientists, and food packaging professionals, this book delves into the properties and applications of polysaccharide-based edible films in the food packaging industry. It provides insights and pathways for widening the applications of polysaccharide-based films to maximize their benefits in various industries and research institutes worldwide.With a wealth of scientific knowledge presented in an organized manner, this book serves as a valuable reference for researchers and professionals in food and pharmaceutical industries, as well as those in research and development (R&D) institutes.
Polysaccharide Based Films for Food Packaging: Fundamentals, Properties and Applications
Häftad, Engelska, 2025
1 745 kr
Skickas inom 10-15 vardagar
This book offers an extensive overview of the current and future potential of polysaccharides-based films, providing in-depth coverage of the fundamentals and basics of polysaccharide-based films.Aimed at students, scholars, scientists, and food packaging professionals, this book delves into the properties and applications of polysaccharide-based edible films in the food packaging industry. It provides insights and pathways for widening the applications of polysaccharide-based films to maximize their benefits in various industries and research institutes worldwide.With a wealth of scientific knowledge presented in an organized manner, this book serves as a valuable reference for researchers and professionals in food and pharmaceutical industries, as well as those in research and development (R&D) institutes.