Timo Sedelmeier – författare

This book fills a gap in the market by taking an introductory look at cartographic representations as multimedia constructs, from theory to critique to neopragmatist perspectives and in practice. It offers an interdisciplinary analysis from the fields of media and communication studies as well as geography and cartography to examine how cartographic representations as constructions of multimedia shape our options for appropriating space and possessing space-generating qualities. Examples from current social discourses such as the COVID-19 pandemic, debates on climate change, and sustainability plus the war in Ukraine show how multimedia cartographic representations are part of the communicative negotiation processes in public media spheres. The book offers insights into the theoretical foundations, historical developments, and practical applications of cartography, with a particular focus on the critical reflection of power structures and interests. It is aimed at students, researchers, and teachers, thereby inviting each to understand maps not only as technical artifacts but also as complex multimedia constructions.

Since the mid-1990s, the term ''foodscapes'' has been used. Its reference to landscape opens it up to a wide theoretical variety and numerous methodological approaches. Through the large ''semantic yard'' of the concept of landscape it becomes clear that the approach of foodscapes aims less at the description or pure positivistic analysis of the production, distribution and consumption of food, but is rather open to aesthetic approaches, normative questions, aspects of the connection of food and space with meaning. In this respect, research on foodscapes is not simply a part of food geography but reaches beyond it. With this anthology we contribute to the development of the research field on foodscapes and combine diverse perspectives from different disciplines, locations and theoretical as well as methodological backgrounds on the diversity of what foodscapes can be. Our anthology ''Foodscapes - Theory, History, and Current European Examples'' is the result of the collaboration of lecturers and students from the universities of Bucharest, Madrid, Rome and Tübingen.