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Vellaichamy Chelladurai – författare

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3 produkter

  1. Digvir S. Jayas, Vellaichamy Chelladurai - Nanoscience and Nanotechnology in Foods and Beverages, E-bok. Tillgänglighet: Lägg i varukorg

    Nanoscience and Nanotechnology in Foods and Beverages

    Av Digvir S. Jayas, Vellaichamy Chelladurai

    E-bok, 2018

    3342 kr

    Lägg i varukorg

    Potential applications of nanotechnology in food industry include: encapsulation and delivery of substances in targeted sites, increasing flavor, introducing antibacterial nanoparticles into food, enhancing shelf life, sensing contamination, improved food storage, tracking, tracing, and brand …

  2. Vellaichamy Chelladurai, Digvir S. Jayas - Nanoscience and Nanotechnology in Foods and Beverages, Inbunden. Tillgänglighet: Lägg i varukorg

    Nanoscience and Nanotechnology in Foods and Beverages

    Av Vellaichamy Chelladurai, Digvir S. Jayas

    Inbunden, 2018

    3063 kr

    Lägg i varukorg

    Potential applications of nanotechnology in food industry include: encapsulation and delivery of substances in targeted sites, increasing flavor, introducing antibacterial nanoparticles into food, enhancing shelf life, sensing contamination, improved food storage, tracking, tracing, and brand …

  3. Digvir S. Jayas, Vellaichamy Chelladurai - Nanoscience and Nanotechnology in Foods and Beverages, E-bok. Tillgänglighet: Lägg i varukorg

    Nanoscience and Nanotechnology in Foods and Beverages

    Av Digvir S. Jayas, Vellaichamy Chelladurai

    E-bok, 2018

    3342 kr

    Lägg i varukorg

    Potential applications of nanotechnology in food industry include: encapsulation and delivery of substances in targeted sites, increasing flavor, introducing antibacterial nanoparticles into food, enhancing shelf life, sensing contamination, improved food storage, tracking, tracing, and brand …