V.Indira – författare
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4 produkter
4 produkter
Häftad, Engelska, 2018
1 672 kr
Skickas inom 5-8 vardagar
The publication Entrepreneurship Development in Food Processing presents a comprehensive overview of the various entrepreneurial opportunities available in the food processing sector. The editors have made a commendable effort to provide extensive information on this topic. This book is particularly useful for prospective entrepreneurs, food engineers, agricultural engineers, food processors, food technologists, researchers, and individuals working in relevant fields, as it addresses many technical questions regarding entrepreneurship in the food processing sector.
Häftad, Engelska, 2007
829 kr
Skickas inom 5-8 vardagar
Post-harvest technology has garnered considerable attention in recent years, given its crucial role in sustaining agricultural production by preserving agricultural produce. This field holds immense potential for value addition and employment generation at the production sites. This book, authored by experts in the field, aims to consolidate various post-harvest technologies for fruits and vegetables, focusing on recent advances. It serves as a valuable resource for practicing food technologists and post-harvest technologists seeking answers to critical technical questions. In addition, it caters to agricultural engineers, food processors, food scientists, researchers, progressive farmers, and individuals working in related fields. The book aims to bridge a gap in the existing literature on post-harvest technology.
Inbunden, Engelska, 2007
1 802 kr
Skickas inom 5-8 vardagar
Post-harvest technology has garnered considerable attention in recent years, given its crucial role in sustaining agricultural production by preserving agricultural produce. This field holds immense potential for value addition and employment generation at the production sites. This book, authored by experts in the field, aims to consolidate various post-harvest technologies for fruits and vegetables, focusing on recent advances. It serves as a valuable resource for practicing food technologists and post-harvest technologists seeking answers to critical technical questions. In addition, it caters to agricultural engineers, food processors, food scientists, researchers, progressive farmers, and individuals working in related fields. The book aims to bridge a gap in the existing literature on post-harvest technology.
Inbunden, Engelska, 2018
3 240 kr
Skickas inom 5-8 vardagar
The publication Entrepreneurship and Skill Development in Horticultural Processing comprehensively explores various entrepreneurial opportunities in the food processing sector. The editors have undertaken extensive efforts to provide information on these opportunities. This book addresses many technical questions that arise in entrepreneurial ventures in the food processing sector. Additionally, it will be a valuable resource for prospective entrepreneurs, food engineers, agricultural engineers, food processors, food technologists, researchers, and professionals working in related fields.