Viridiana Tejada-Ortigoza – författare
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3 produkter
Science and Technology of Fibers in Food Systems
Av Jorge Welti-Chanes, Sergio O. Serna-Saldívar m. fl.
Inbunden, 2020
1098 kr
Lägg i varukorg
This text provides comprehensive coverage of fibers used in food formulations, starting with the understanding of their basic chemical structure and how they are present and organized in the cell wall structure, their physicochemical and functional properties, their impact on the digestive process …
Science and Technology of Fibers in Food Systems
Av Viridiana Tejada-Ortigoza, Osvaldo Campanella m. fl.
E-bok, 2020
1459 kr
Lägg i varukorg
This text provides comprehensive coverage of fibers used in food formulations, starting with the understanding of their basic chemical structure and how they are present and organized in the cell wall structure, their physicochemical and functional properties, their impact on the digestive process …
Science and Technology of Fibers in Food Systems
Av Jorge Welti-Chanes, Sergio O. Serna-Saldívar m. fl.
Häftad, 2021
1643 kr
Lägg i varukorg
This text provides comprehensive coverage of fibers used in food formulations, starting with the understanding of their basic chemical structure and how they are present and organized in the cell wall structure, their physicochemical and functional properties, their impact on the digestive process …