Wilhelm Holzapfel – författare
Visar alla böcker från författaren Wilhelm Holzapfel. Handla med fri frakt och snabb leverans.
3 produkter
Advances in Fermented Foods and Beverages
Improving Quality, Technologies and Health Benefits
Av Wilhelm Holzapfel, Wilhelm Holzapfel
Häftad, 2016
2830 kr
Lägg i varukorg
Fermentation is used in a wide range of food and beverage applications, and the technology for enhancing this process is continually evolving. This book reviews the use of fermentation in foods and beverages and key aspects of fermented food production. Part one covers the health benefits of …
Microbial Ecology of Growing Animals
Biology of Growing Animals Series
Av Wilhelm Holzapfel, UK) Naughton, Patrick (Lecturer in Medical Microbiology, University of Ulster
Inbunden, 2005
3358 kr
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Offers coverage of a wide area in animal gut microbiology. This book addresses colonisation and development (succession), and mucosal surface composition of the normal microbial population flora in the healthy animal, giving information on diverse and dominating bacterial populations of different …
Advances in Fermented Foods and Beverages
Improving Quality, Technologies and Health Benefits
E-bok, 2014
3905 kr
Lägg i varukorg
Fermentation is used in a wide range of food and beverage applications, and the technology for enhancing this process is continually evolving. This book reviews the use of fermentation in foods and beverages and key aspects of fermented food production. Part one covers the health benefits of …
