Winifred Bird – författare
165 kr
Skickas inom 5-8 vardagar
237 kr
Skickas inom 5-8 vardagar
180 kr
Skickas inom 11-20 vardagar
164 kr
Skickas
172 kr
Skickas
166 kr
Skickas
153 kr
Skickas inom 5-8 vardagar
178 kr
Läs direkt efter köp
A delicious collection of essays, recipes, and practical plant information exploring Japan''s thriving culture of foraged foods.
From bracken to butterbur to "princess" bamboo, some of Japan''s most iconic foods are foraged, not grown, in its forests, fields, and coastal waters—yet most Westerners have never heard of them.
In this book, journalist Winifred Bird eats her way from one end of the country to the other in search of the hidden stories of Japan''s wild foods, the people who pick them, and the places whose histories they''ve shaped.
185 kr
Skickas
201 kr
Skickas inom 5-8 vardagar
179 kr
Skickas
185 kr
Skickas
201 kr
Skickas inom 5-8 vardagar
237 kr
Skickas inom 5-8 vardagar
201 kr
Skickas inom 5-8 vardagar
165 kr
Skickas inom 5-8 vardagar
101 kr
Skickas inom 5-8 vardagar
101 kr
Skickas inom 5-8 vardagar
165 kr
Skickas inom 5-8 vardagar
166 kr
Skickas
172 kr
Skickas
165 kr
Skickas inom 5-8 vardagar
172 kr
Tillfälligt slut