Next-Generation Food Manufacturing – serie

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2 produkter

1. 

   Biosensors and Smart Packaging for Food Products

   A Sustainable Development Approach

   Av Gargi Ghoshal, Yuthana Phimolsiripol

   Häftad, 2027

   1831 kr

   Kommande

   Biosensors and Smart Packaging for Food Products: A Sustainable Development Approach addresses the emerging field of intelligent food packaging systems which monitor and maintain food quality and safety throughout the supply chain. This book meets the growing research demand for sustainable, …

2. 

   Sustainable Thermal Processing in Food Manufacturing

   Ohmic, Microwave and Induction Technologies

   Av Ravi Pandiselvam, Ranil Coorey m. fl.

   Häftad, 2027

   2035 kr

   Kommande

   Sustainable Thermal Technologies in Food Processing: Ohmic, Microwave, and Induction Technologies offers an authoritative resource on advanced thermal processing technologies critical for modern food preservation and extraction. Addressing the limitations of conventional thermal methods, this …