Urban Agriculture – serie
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29 produkter
29 produkter
Participatory Design and Self-building in Shared Urban Open Spaces
Community Gardens and Casitas in New York City
Häftad, Engelska, 2018
1 389 kr
Skickas inom 10-15 vardagar
The book investigates the development of community gardens with self-built structures, which have existed as a shared public open space land use form in New York City’s low-come neighborhoods like the South Bronx since the 1970s.
539 kr
Skickas inom 10-15 vardagar
It is the result of work carried out within Agropolis International within the framework of the Sustainable Urban Food Systems program and an action research carried out in support of Montpellier Méditerranée Métropole for the construction of its agroecological and food policy.
539 kr
Skickas inom 10-15 vardagar
It is the result of work carried out within Agropolis International within the framework of the Sustainable Urban Food Systems program and an action research carried out in support of Montpellier Méditerranée Métropole for the construction of its agroecological and food policy.
AgriCultura
Urban Agriculture and the Heritage Potential of Agrarian Landscape
Inbunden, Engelska, 2020
1 759 kr
Skickas inom 10-15 vardagar
This book explains how cultural heritage can be a tool for enhancing urban agriculture and improving landscape and life quality.
1 759 kr
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This book explains how cultural heritage can be a tool for enhancing urban agriculture and improving landscape and life quality.
2 134 kr
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This book will fill a void in the literature around research and program design and the impact of such experiences on learning outcomes within urban agricultural contexts. In particular, this book will cover topics such as STEM integration, science learning, student engagement, learning gardens and curriculum design.
2 134 kr
Skickas inom 10-15 vardagar
This book will fill a void in the literature around research and program design and the impact of such experiences on learning outcomes within urban agricultural contexts. In particular, this book will cover topics such as STEM integration, science learning, student engagement, learning gardens and curriculum design.
2 134 kr
Skickas inom 10-15 vardagar
This book will cover such topics as how urban youth learn science while engaged in urban agriculture programs, how such programs support youth in becoming interested about healthy eating and science more generally, and how to design urban agriculture programs in support of STEM education.
2 134 kr
Skickas inom 10-15 vardagar
This book will cover such topics as how urban youth learn science while engaged in urban agriculture programs, how such programs support youth in becoming interested about healthy eating and science more generally, and how to design urban agriculture programs in support of STEM education.
858 kr
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It also focuses on UA effects on the social well-being of citizens and communities, the correlation between social capital and UA attitudes, the challenges for UA to integrate disadvantaged social groups, the factors for success of small UA businesses, as well as the role of policy and civil society in developing UA.
858 kr
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It also focuses on UA effects on the social well-being of citizens and communities, the correlation between social capital and UA attitudes, the challenges for UA to integrate disadvantaged social groups, the factors for success of small UA businesses, as well as the role of policy and civil society in developing UA.
1 389 kr
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This Monograph focuses on the new approaches that urban agriculture offers to grow food in cities. Such questions include: is the use of soil-less urban agriculture changing the relationship with, and perception of, what is natural and sustainable for urban farmers and small enterprises working in this sector?
1 389 kr
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This Monograph focuses on the new approaches that urban agriculture offers to grow food in cities. The author paints a dynamic picture of soil-less and indoor techniques that are currently emerging. A growing number of small scale community-led and entrepreneurial initiatives are using such techniques for diverse objectives: to increase resource efficiency; to strengthen food security; to educate and inform or to exploit new market opportunities. The described studies demonstrate how technologies that are typically used in high-tech food production can also be harnessed in small projects to generate social and economic benefits at a local level. The author puts a focus on three aspects: to outline the context within which small scale soil-less urban agriculture is developing in Europe; to give an overview of the state-of-the-art of projects focusing on this area through case study analysis and to elaborate on emerging questions. Such questions include: is the use of soil-less urban agriculture changing the relationship with, and perception of, what is natural and sustainable for urban farmers and small enterprises working in this sector? What is the perceived potential of these soil-less and indoor forms of urban agriculture to meet environmental, social and economic goals? By answering these and other questions, the volume is a valuable resource for researchers in agriculture and sustainability, as well as urban farmers.
1 496 kr
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Undertaking a journey into the “hybrid governance” of urban food movements, this book offers an original and nuanced analysis of the urban milieu as epicentre of food activism and food governance.
1 496 kr
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Undertaking a journey into the “hybrid governance” of urban food movements, this book offers an original and nuanced analysis of the urban milieu as epicentre of food activism and food governance. Through examples of food movements in the city-regions of Toronto and Brussels, the author highlights the critical governance tensions urban food initiatives experience as they develop in diverse ways and seek to change food systems and their related socio-political conditions. The author investigates urban food movements as they negotiate access to land in urban areas, build resilient food network organisations, and develop supportive policies and empowering institutions for urban food governance. Through the analysis of these tensions, the book effectively puts real-life challenges of urban food movements in the spotlight—challenges that are increasingly visible and pertinent in today’s converging climate, socio-political, and health crises. The author offers suggestions to improve alternative food practices and, ultimately, to design promising pathways to instigate food system change.
Planning for Equitable Urban Agriculture in the United States
Future Directions for a New Ethic in City Building
Inbunden, Engelska, 2024
539 kr
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This open access book, building on the legacy of food systems scholar and advocate, Jerome Kaufman, examines the potential and pitfalls of planning for urban agriculture (UA) in the United States, especially in how questions of ethics and equity are addressed.
Planning for Equitable Urban Agriculture in the United States
Future Directions for a New Ethic in City Building
Häftad, Engelska, 2025
432 kr
Skickas inom 10-15 vardagar
This open access book, building on the legacy of food systems scholar and advocate, Jerome Kaufman, examines the potential and pitfalls of planning for urban agriculture (UA) in the United States, especially in how questions of ethics and equity are addressed.
539 kr
Skickas inom 10-15 vardagar
font-family: 'Times New Roman',serif;">This open access book is about a recent movement toward the “partnership between agriculture and social welfare” in Japan, which has been based on the idea that the shorthanded agricultural sector offers job opportunities to the people excluded from the existing labor market.
1 070 kr
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The book explores how unused and under-used urban spaces – from grass verges, roundabouts, green spaces – have been made more visually interesting and more productive, by informal (and usually illegal) groups known as “guerrilla gardeners”. The book focuses on groups in the English Midlands but the work is set in a broad international context and reveals how and why they undertake this illegal activity. Guerrilla gardening is usually viewed uncritically and promoted as a worthwhile activity: this study provides a more balanced evaluation and focuses on its contribution in terms of local food production.
1 070 kr
Skickas inom 10-15 vardagar
The book results from research carried out by the authors since 1999 on urban gardening collectives in Russia, then from the extension of this research towards collective urban gardening in France, with some investigations in other European Union Member States and Brazil. This research was carried out within the framework of Kazan University (currently, the Institute of Administration and Territorial Development of the Federal University of Kazan) and the French National Institute for Agricultural Research (INRA). It enabled the creation of an international research network entitled Sustainable Development of Cities: the Relationship between City-Dwellers and Nature. This research was developed with help from a three-year research contract (October 2009 – September 2012) with the GESSOL programme of the French Ministry of Ecology, on the theme of the use of urban and peri-urban soils for the sustainable development of cities. The final report of this research contract provides the basis for the book.
Farming on the Fringe
Peri-Urban Agriculture, Cultural Diversity and Sustainability in Sydney
Inbunden, Engelska, 2016
1 070 kr
Skickas inom 10-15 vardagar
This volume offers a new perspective to debates on local food and urban sustainability presenting the long silenced voices of the small-scale farmers from the productive green fringe of Sydney’s sprawling urban jungle. Providing fresh food for the city and local employment, these culturally and linguistically diverse farmers contribute not only to Sydney’s globalizing demographic and cultural fabric, but also play a critical role in the city’s environmental sustainability. In the battle for urban space housing development threatens to turn these farmlands into sprawling suburbia. In thinking from and with the urban ‘fringe’, this book moves beyond the housing versus farming debate to present a vision for urban growth that is dynamic and alive to the needs of the 21st century city. In a unique bringing together of the twin forces shaping contemporary urbanism - environmental change and global population flows - the voices from the fringe demand to be heard in the debate on future urban food sustainability.
1 070 kr
Skickas inom 10-15 vardagar
The book explores how unused and under-used urban spaces – from grass verges, roundabouts, green spaces – have been made more visually interesting and more productive, by informal (and usually illegal) groups known as “guerrilla gardeners”. The book focuses on groups in the English Midlands but the work is set in a broad international context and reveals how and why they undertake this illegal activity. Guerrilla gardening is usually viewed uncritically and promoted as a worthwhile activity: this study provides a more balanced evaluation and focuses on its contribution in terms of local food production.
1 070 kr
Skickas inom 10-15 vardagar
The book results from research carried out by the authors since 1999 on urban gardening collectives in Russia, then from the extension of this research towards collective urban gardening in France, with some investigations in other European Union Member States and Brazil. This research was carried out within the framework of Kazan University (currently, the Institute of Administration and Territorial Development of the Federal University of Kazan) and the French National Institute for Agricultural Research (INRA). It enabled the creation of an international research network entitled Sustainable Development of Cities: the Relationship between City-Dwellers and Nature. This research was developed with help from a three-year research contract (October 2009 – September 2012) with the GESSOL programme of the French Ministry of Ecology, on the theme of the use of urban and peri-urban soils for the sustainable development of cities. The final report of this research contract provides the basis for the book.
2 346 kr
Skickas inom 10-15 vardagar
This book guides architects, landscape designers, urban planners, agronomists and society on the implementation of sustainable rooftop farming projects. The interdisciplinary team of authors involved stresses the different approaches and the multi-faceted forms that rooftop farming may assume in any context. While rooftop farming experiences are sprouting all over the world the need for scientific evidence on the most suitable growing solutions, policies and potential benefits emerges. This volume brings together existing experiences as well as suggestions for planning future sustainable cities.
1 815 kr
Skickas inom 10-15 vardagar
This book gives an overview of frameworks, methods, and case studies useful for the analysis of the relations between agriculture and the city, in Europe and the Mediterranean. Part 2 deals with methods and tools for urban planning and local development, utilized to design and assess sustainable food systems.
Participatory Design and Self-building in Shared Urban Open Spaces
Community Gardens and Casitas in New York City
Inbunden, Engelska, 2018
1 921 kr
Skickas inom 10-15 vardagar
The book investigates the development of community gardens with self-built structures, which have existed as a shared public open space land use form in New York City’s low-come neighborhoods like the South Bronx since the 1970s.
Farming on the Fringe
Peri-Urban Agriculture, Cultural Diversity and Sustainability in Sydney
Häftad, Engelska, 2018
1 070 kr
Skickas inom 10-15 vardagar
This volume offers a new perspective to debates on local food and urban sustainability presenting the long silenced voices of the small-scale farmers from the productive green fringe of Sydney’s sprawling urban jungle.
2 346 kr
Skickas inom 10-15 vardagar
This book guides architects, landscape designers, urban planners, agronomists and society on the implementation of sustainable rooftop farming projects. While rooftop farming experiences are sprouting all over the world the need for scientific evidence on the most suitable growing solutions, policies and potential benefits emerges.
1 283 kr
Skickas inom 10-15 vardagar
This book gives an overview of frameworks, methods, and case studies useful for the analysis of the relations between agriculture and the city, in Europe and the Mediterranean. Part 2 deals with methods and tools for urban planning and local development, utilized to design and assess sustainable food systems.