Biobased Polymers

Properties and Applications in Packaging

AvPratima Bajpai

Häftad, Engelska, 2019

1 963 kr

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Beskrivning

Biobased Polymers: Properties and Applications in Packaging looks at how biopolymers may be used in packaging as a potential green solution. The book addresses bio-based feedstocks, production processes, packaging types, recent trends in packaging, the environmental impact of bio-based polymers, and legislative demands for food contact packaging materials. Chapters explore opportunities for biopolymers in key end-use sectors, the penetration of biopolymer based concepts in the packaging market, and barriers to widespread commercialization.

As the development of bio-based material is an important factor for sustainably growing the packaging industry, these recent trends in consumer markets are extremely important as we move towards greener packaging. Hence, this resource is an invaluable addition on the topic.

Offers a comprehensive introduction to the subject for researchers interested in bio-based products, green and sustainable chemistry, polymer chemistry and materials science
Covers the market for bio-based materials
Includes discussions on legislative demands for food contact packaging materials
Describes interesting new technologies, including nanotechnology approaches

Produktinformation

Utgivningsdatum:2019-06-14
Mått:191 x 235 x 13 mm
Vikt:540 g
Format:Häftad
Språk:Engelska
Antal sidor:250
Förlag:Elsevier Science
ISBN:9780128184042

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Mer om författaren

Pratima Bajpai is currently working as a consultant in the field of paper and pulp. Her research career spans about 40 years, having worked at the National Sugar Institute, the University of Saskatchewan, the University of Western Ontario, and the Thapar Research and Industrial Development Centre in India. She also worked as a visiting professor at the University of Waterloo, Canada, and as a visiting researcher at the Kyushu University, Fukuoka, Japan. Dr. Bajpai’s main areas of expertise are industrial biotechnology, pulp and paper, and environmental biotechnology.

Recensioner i media

"The reviewed book was released at the right time. The author of the reviewed book, Dr. Pratima Bajpai, is a fully competent expert in the field of packaging materials and her opinion will probably contribute to a better understanding of the complexity of this issue." --Przemysl Chemiczny

Innehållsförteckning

1. Introduction2. Description of biobased polymers3. Properties of biobased packaging material4. Packaging types5. Biobased polymers in packaging6. Recent Trends in Packaging of Food Products7. Environmental impact of biobased polymers8. Legislation for food contact materials9. Market for biobased packaging material10. Emerging sources of biopolymers11. Emerging technology - Nanotechnology12. Future prospects