Inbunden, Engelska, 1992
Science and Practice of Liquid-Liquid Extraction: Volume 2
Process Chemistry and Extraction Operations in the Hydrometallurgical, Nuclear, Pharmaceutical, and Food Industries
Del 27 i serien Oxford Engineering Science Series
1180 kr
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Beskrivning
This two volume work is intended for engineers and scientists concerned with the underlying principles of extraction processes as well as those engaged in research in the field. The work discusses the relevant physics and chemistry of the extraction operations as well as the engineering design and control of extraction equipment.The technique is widely used in a variety of industrial processes from the oil industry to food preparation.
Produktinformation
- Utgivningsdatum: 1992-03-26
- Mått: 161 x 242 x 30 mm
- Vikt: 917 g
- Format: Inbunden
- Språk: Engelska
- Serie: Oxford Engineering Science Series
- Antal sidor: 454
- Förlag: Clarendon Press
- ISBN: 9780198562375
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Recensioner i media
The quality of writing and illustrations is extremely good and in my opinion the book fully meets its objective of being interesting and useful to extraction researchers. This book is a worthy addition to the Oxford Engineering Science Series.
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