Inbunden, Engelska, 1991
Canola and Rapeseed
Production, Chemistry, Nutrition, and Processing Technology
Del i serien AVI Books
865 kr
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Beskrivning
This monograph reports recent advances in production, chemistry, analysis, nutritional properties and commercial processing of canola and rapeseed. Recent developments in biotechnology of canola production and genetic alterations and improvements of seeds, recent methods of analysis and recent studies to upgrade the canola proteins are presented.
Produktinformation
- Utgivningsdatum: 1991-01-01
- Mått: 176 x 250 x 30 mm
- Vikt: 660 g
- Format: Inbunden
- Språk: Engelska
- Serie: AVI Books
- Antal sidor: 368
- Förlag: Kluwer Academic Publishers Group
- ISBN: 9780442002954
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