E-bok, Engelska, 2012
Modified Atmosphere and Active Packaging Technologies
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Beskrivning
Many factors are relevant in making the proper choice of food packaging material, including those related to shelf life and biodegradability. To meet these demands, new processing and preservation techniques have arisen, most notably modified atmosphere packaging (MAP) and active packaging (AP). Modified Atmosphere and Active Packaging Technologies
Produktinformation
- Utgivningsdatum: 2012-06-12
- Format: E-bok
- Språk: Engelska
- Förlag: Taylor & Francis Ltd
- Serie: Contemporary Food Engineering
- ISBN: 9781040067970
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