Iron Nutrition in Plants and Rhizospheric Microorganisms

Häftad, Engelska, 2007

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Beskrivning

Animals including humans are highly dependent on plants to provide many different nutrients including iron in a useable form. Plant biologists are needed to characterize iron translocation throughout the plant following root iron uptake and to examine the regulation of iron-stimulated activities that influence crop yield and quality.

Produktinformation

Utgivningsdatum:2007-08-20
Mått:155 x 235 x undefined mm
Format:Häftad
Språk:Engelska
Antal sidor:477
Förlag:Springer-Verlag New York Inc.
ISBN:9781402066238

Utforska kategorier

Växtböcker inom Djur och Natur
Botanik inom Naturvetenskap och teknik

Innehållsförteckning

Status and Future Developments Involving Plant Iron in Animal and Human Nutrition.- Iron Nutrition in Field Crops.- Iron Nutrition of Fruit Tree Crops.- Iron Deficiency, Fruit Yield and Fruit Quality.- Synthetic Iron Chelates to Correct Iron Deficiency in Plants.- Heavy Metals Competing with Iron under Conditions Involving Phytoremediation.- Plant-Soil Relationship: Role of Humic Substances in Iron Nutrition.- Microbial Siderophores in the Plant Rhizosphere.- The Metabolism of Iron by Nitrogen-Fixing Rhizospheric Bacteria.- Genetic Regulation of Iron in Erwinia chrysanthemi as Pertains to Bacterial Virulence.- Iron Stress Responses in Roots of Strategy I Plants.- Plant Hormones Influencing Iron Uptake in Plants.- Translocation of Iron in Plant Tissues.- Iron Stress Response and Composition of Xylem Sap of Strategy II Plants.- The Role of ZIP Family Members in Iron Transport.- Role of FRD3 in Iron Translocation and Homeostasis.- Ferritins and Iron Accumulation in Plant Tissues.- Metabolic Changes in Iron-Stressed Dicotyledonous Plants.- Proteomic Studies under Iron Stress: Iron Deficiency-Induced Regulation of Protein Synthesis in the Green Alga Chlamydomonas reinhardtii.- Molecular Analysis of Iron-Deficient Graminaceous Plants.- Application of Stable Isotopes in Plant Iron Research.- Genomic Resources of Agronomic Crops.