Engineering Aspects of Thermal Food Processing
E-bok
PDF, Engelska, 20091 103 kr
Läs direkt i Bokus Reader – eller ladda ned till din enhet (PDF kräver ofta zoom och scroll på små skärmar).
Beskrivning
Access the Latest Advances in Food Quality Optimization and Safety AssuranceThermal processing has undergone a remarkable amount of research throughout the past decade, indicating that the process not only remains viable, but that it is also expanding around the world.An organized exploration of new developments in academic and current food industr
Produktinformation
Utforska kategorier
Hoppa över listan
Du kanske också är intresserad av
Selected Topics in Food Process Engineering
Oscar A. Vega-Castro, Ricardo Simpson, María del Pilar Buera, Diana M. Granda-Restrepo, Cristian Camilo Villa Zabala, Magda I. Pinzón-Fandiño, Gustavo Fidel Gutiérrez-López, Gustavo Victor Barbosa-Cánovas
Inbunden, 2025
3 258 kr
Food Engineering Interfaces
José Miguel Aguilera, Ricardo Simpson, Jorge Welti-Chanes, Daniela Bermudez Aguirre, Gustavo Barbosa-Canovas
Häftad, 2013
2 174 kr
Food Engineering Interfaces
José Miguel Aguilera, Ricardo Simpson, Jorge Welti-Chanes, Daniela Bermudez Aguirre, Gustavo Barbosa-Canovas
Inbunden, 2010
2 174 kr
Selected Topics in Food Process Engineering
Gustavo Victor Barbosa-Canovas, Gustavo Fidel Gutierrez-Lopez, Magda I. Pinzon-Fandino, Cristian Camilo Villa Zabala, Diana M. Granda-Restrepo, Maria del Pilar Buera, Ricardo Simpson, Oscar A. Vega-Castro
E-bok
20253 817 kr