E-bok, Engelska, 2014
Food in China
3636 kr
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Beskrivning
This volume is a study of Chinese food from a cultural and historical perspective. Its focus is on traditional China before establishment of the People''s Republic. It identifies and provides comprehensive information on a broad range of Chinese food plants and animals for general readers, as well as for specialists whose interests have led them to
Produktinformation
- Utgivningsdatum: 2014-03-18
- Språk: Engelska
- Filformat: PDF
- Kopieringsskydd: LCP
- ISBN: 9781482259322
- Förlag: CRC Press
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