John Robbins is a bestselling author and food activist. Groomed to follow in the footsteps of his father, founder of the Baskin-Robbins Empire, he chose a different, more authentic path for himself. He lives with his family in the Santa Cruz Mountains.

“Have you ever wanted to sit down and talk to themost powerful and visionary thought-leaders, doctors, environmentalists, andhumanitarians and ask them the most important and pressing questions aboutfood, questions that can help not only you but also the world? Now you havethat chance. This riveting book of insightful interviews offers fascinating andcrucial information about the most important decision we collectively make eachday–what we eat. Read it for yourself. Read it for animals. Read it for theplanet.” –Zoe Weil, president, Institute for Humane Education, author ofMost Good, Least Harm, Above All, Be Kind, The Power andPromise of Humane Education and Claude andMedea“The planet is under pressure and our choiceshave never been more important. Voices of the Food Revolution isan informative and empowering tool which highlights ways to set a new patternfor the future of the planet.” —Paul McCartney“Ifoptimal health ranks high on your life's priority list,then Voices of the Food Revolution maybe one of the most important books you will ever read. You will thank yourselfas you enjoy the blessings of food in ways you never thoughtpossible.” —Rev. Michael Bernard Beckwith, authorof Life Visioning

John Robbins is a bestselling author and food activist. Groomed to follow in the footsteps of his father, founder of the Baskin-Robbins Empire, he chose a different, more authentic path for himself. He lives with his family in the Santa Cruz Mountains.

“Have you ever wanted to sit down and talk to themost powerful and visionary thought-leaders, doctors, environmentalists, andhumanitarians and ask them the most important and pressing questions aboutfood, questions that can help not only you but also the world? Now you havethat chance. This riveting book of insightful interviews offers fascinating andcrucial information about the most important decision we collectively make eachday–what we eat. Read it for yourself. Read it for animals. Read it for theplanet.” –Zoe Weil, president, Institute for Humane Education, author ofMost Good, Least Harm, Above All, Be Kind, The Power andPromise of Humane Education and Claude andMedea“The planet is under pressure and our choiceshave never been more important. Voices of the Food Revolution isan informative and empowering tool which highlights ways to set a new patternfor the future of the planet.” —Paul McCartney“Ifoptimal health ranks high on your life's priority list,then Voices of the Food Revolution maybe one of the most important books you will ever read. You will thank yourselfas you enjoy the blessings of food in ways you never thoughtpossible.” —Rev. Michael Bernard Beckwith, authorof Life Visioning