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    Kew Gardener's Guide to Growing Vegetables

    The Art and Science to Grow Your Own Vegetables

    AvHelena Dove,Royal Botanic Gardens Kew

    Häftad, Engelska, 2027

    Del i serien Kew Experts

    127 kr

    Kommande

    Fler format och utgåvor

    Inbunden

    203 kr

    E-bok

    55 kr

    Beskrivning

    This guide from the experts of Kew Royal Botanical Gardens is filled with tips and advice to help you grow your best vegetable garden ever!In this book Kew's Kitchen Gardener, Helena Dove, combines practical elements with inspiration and beauty to make a comprehensive and informative guide with all you need to know to master theart of growing vegetables.She shows how to grow some of the most popular staple crops such as tomatoes, potatoes, radishes and rocket, and also some more unusual and exciting choices such as oca, tomatillo, seakale and yacon.She gives easy to follow instructions on how to be a successful vegetable gardener, plus 12 exciting projects to try throughout the year including forcing rhubarb, creating an asparagus border and growing in raised beds.From sowing, to planting young plants, to hardening off and harvesting, find out what you need to do and when, to produce the most magnificent harvests. All the advice is underpinned by the expertise and authority of the Royal Botanic Gardens, Kew and illustrated from Kew's world-famous botanical collection. ​ With this book, you wil be able to reap a rich bounty of delicious vegetables from just a few packets of seed and some fertile ground!This book is from the Kew Experts series, in which the top gardeners and botanical scientists from Royal Botanic Kew Gardens offer up advice and information as well as suggesting handy projects on a range of gardening topics. Other titles include: Companion to Medicinal Plants, Guide to Growing Bulbs, Guide to Growing Fruit, Guide to Growing Orchids, Guide to Growing Roses, Guide to Growing Succulents and Cacti, Guide to Growing Trees, Guide to Growing Herbs and Guide to Growing House Plants.

    Produktinformation

    • Utgivningsdatum:2027-02-04
    • Mått:160 x 210 x 9 mm
    • Vikt:500 g
    • Format:Häftad
    • Språk:Engelska
    • Serie:Kew Experts
    • Antal sidor:144
    • Förlag:Quarto Publishing PLC
    • ISBN:9781805706670

    Utforska kategorier

    • Frukt och grönsaker inom Hem och Trädgård
    • Odlingsmetoder inom Hem och Trädgård
    • Växtböcker inom Djur och Natur

    Mer om författaren

    The Royal Botanic Gardens, Kew has cultivated plants for more than 250 years. Today, Kew’s horticulturists grow over 19,000 species of plants in the gardens – the most diverse collection in the world.

    Innehållsförteckning

    • Contents6       INTRODUCTION TO GROWING VEGETABLES30      PLANTS 32      Okra33      Leek34      Onion36      PROJECT 1: RAISED BEDS38      Shallot39      Spring onion40      Garlic42      American groundnut43      Celery44      Celeriac45      Peanut46      Asparagus48      PROJECT 2: CREATING AN ASPARAGUS BED50      Beetroot51      Chard52      Swede53      Kale55      Calabrese56      PROJECT 3: USING VEGETABLES AS A DECORATIVE DISPLAY58      Cauliflower59      Cabbage61      Brussels sprout62      Kohl rabi63      Sprouting broccoli64      Turnip65      Pak choi66      Mizuna67      Komatsuna68      Pepper69      Endive70      Chicory71      Miner’s lettuce72      Seakale73      Cucumber74      PROJECT 4: CREATING A WILDLIFE FRIENDLY VEGETABLE GARDEN76      Courgette and summer squash77      Winter squash78      Pumpkin79      Globe artichoke80      Carrot82      PROJECT 5: BUILDING A ROOT CLAMP84      Rocket85      Florence fennel87      Soya bean88      Jerusalem artichoke89      Sweet potato90      PROJECT 6: SWEET POTATO SLIPS92      Lettuce94      Cucamelon95      Watercress96      PROJECT 7: ROOTING WATERCRESS98      Oca98      Parsnip100    Parsnip root101    Runner bean102    French bean103    Tomatillo104    Pea106    PROJECT 8: WINDOWSILL SALADS108    Mangetout and sugar snap pea109    Radish110    Radish pod111    Rhubarb112    PROJECT 9: FORCED RHUBARB114    Buckler leaf sorrel115    Agretti116    Yacon117    Tomato120    PROJECT 10: SAVING SEED122    Aubergine123    Potato126    PROJECT 11: FESTIVE VEGETABLES128    Spinach129    Lamb’s lettuce130    PROJECT 12: NATURAL SUPPORTS FOR BROAD BEANS132    Broad bean133    Sweetcorn134    Troubleshooting138    What to do when142    Index144    Acknowledgments
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