Farmland Conservation

Lynn V. Dicks is a Research Fellow in the Department of Zoology, University of Cambridge.Joscelyne E. Ashpole is a Research Assistant in the Department of Zoology, University of Cambridge.Juliana Dänhardt has a PhD in animal ecology and is currently employed as Research Administrator at the Centre for Environmental and Climate Research, Lund University.Katy James is a Researcher at Harper Adams University.Annelie M. Jönsson is a PhD student in the Department of Biology at Lund University, Sweden.Nicola Randall is a Senior Lecturer in the Department of Crop and Environmental Science and Director of the Centre for Evidence-Based Agriculture at Harper Adams University.David A. Showler is an Ecological Consultant based in Norwich, UK.Rebecca K. Smith is a Research Associate in the Department of Zoology, University of Cambridge.Susan Turpie is an Agri-Environment Policy Officer in the Natural Heritage Management Team, Scottish Government.David Williams is a Doctoral Student in the Department of Zoology, University of Cambridge.William J. Sutherland is the Miriam Rothschild Professor of Conservation Biology at the University of Cambridge.

The authors are to be congratulated in summarising this huge mass of information for conservationists.

• 1. About this book. 2. All farming systems. 3. Arable farming. 4. Perennial (non-timber) crops. 5. Livestock farming. 6. Residential and commercial development. 7. Agri-chemicals. 8. Transport and service corridors. 9. Hunting and trapping. 10. Natural system modification. 11. Invasive and other problematic species. 12. Education and awareness.