Innovation in Hospitality Education

Anticipating the Educational Needs of a Changing Profession

AvJeroen A. Oskam,Daphne M. Dekker

Inbunden, Engelska, 2017

Del i serien Innovation and Change in Professional Education

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Beskrivning

This book analyses the development of hospitality education from vocational to higher education, and discusses the positioning of hotel schools.

Produktinformation

Utgivningsdatum:2017-09-19
Mått:155 x 235 x 20 mm
Vikt:530 g
Format:Inbunden
Språk:Engelska
Serie:Innovation and Change in Professional Education
Antal sidor:232
Upplaga:17001
Förlag:Springer International Publishing AG
ISBN:9783319613789

Utforska kategorier

Innehållsförteckning

1. Introduction. Innovation in Hospitality Education; Jeroen Oskam.- Section 1: Redefining the Hospitality Curriculum.- 2. Hospitality Education – A Third Paradigm; Jeffrey B. Catrett.- 3. Education for Hospitality Management; Conrad Lashley.- Section 2: Design of the Hospitality Curriculum.- 4. Expertise: The theory of experimentation; Clare Hindley and Beverley Wilson-Wünsch.- 5. Genuinely hospitable behaviour in education; Daphne M. Dekker.- 6. Developments for Future Curricula in International Hospitality Management Education; Robert J. Coelen and Sjoerd Gehrels.- 7. Information Technology in Hospitality Education; Giampaolo Viglia, Mirko Pelloia and Dimitrios Buhalis.- Section 3: Curriculum Innovations.- 8. Aligning direction and delivery of education to the needs of the future: a guideline to finding the right balance between a managerial and educational approach; Jan Willem van Brouwershaven.- 9. Developing the intercultural competence of 21st century learners with blogging during a work placement abroad; Ankie Hoefnagels and Sylvia Schoenmakers.- 10. Addressing the Challenges Facing Hospitality Academic Programmes in the USA: Portfolios and Action-Learning; Ajai Ammachathram and David M. Anderson.- 11. Developing The Edge Hotel School - Peter Jones and Andrew Boer.- 12. Hospitality Business Simulations Today. New Generation Simulations for New Generation Students in a New Generation Marketplace; Peter Starks and William Carroll.- Section 4: Life-long Learning.- 13. Investing in People: training is not a cost!; Conrad Lashley.- 14. Value Creation through Hospitality. A case study on the effect of hospitality trainings; Karoline Wiegerink.- 15. Conclusion: the Future of Hospitality Education; Jeroen Oskam.