Inbunden, Engelska, 2001
History and Trends in Bioprocessing and Biotransformation
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Beskrivning
Part of a review series that looks at trends in modern biology. This book covers aspects of bioprocessing and biotransformation, where knowledge, methods and expertise are required from chemistry, biochemistry, microbiology, genetics, chemical engineering and computer science.
Produktinformation
- Utgivningsdatum: 2001-12-03
- Mått: 155 x 235 x 20 mm
- Vikt: 530 g
- Format: Inbunden
- Språk: Engelska
- Antal sidor: 258
- Förlag: Springer-Verlag Berlin and Heidelberg GmbH & Co. KG
- Serie: Advances in Biochemical Engineering/Biotechnology (del 75)
- ISBN: 9783540423713
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