Colm P. O'Donnell – författare
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5 produkter
Process Analytical Technology for the Food Industry
Av Colm P. O'Donnell, Colette Fagan m. fl.
Inbunden, 2014
1098 kr
Lägg i varukorg
The Process Analytical Technology (PAT) initiative aims to move from a paradigm of ‘testing quality in’ to ‘building quality in by design’. It can be defined as the optimal application of process analytical technologies, feedback process control strategies, information management tools, and/or …
Process Analytical Technology for the Food Industry
Av P.J. Cullen, Colette Fagan m. fl.
E-bok, 2014
1427 kr
Lägg i varukorg
The Process Analytical Technology (PAT) initiative aims to move from a paradigm of ‘testing quality in’ to ‘building quality in by design’ . It can be defined as the optimal application of process analytical technologies, feedback process control strategies, information management tools, and/or …
Process Analytical Technology for the Food Industry
Av Colm P. O'Donnell, Colette Fagan m. fl.
Häftad, 2016
1098 kr
Lägg i varukorg
The Process Analytical Technology (PAT) initiative aims to move from a paradigm of ‘testing quality in’ to ‘building quality in by design’. It can be defined as the optimal application of process analytical technologies, feedback process control strategies, information management tools, and/or …
Nanocarriers for Controlled Release and Target Delivery of Bioactive Compounds
Av Shaba Noore, Shivani Pathania m. fl.
Häftad, 2024
528 kr
Lägg i varukorg
This brief provides a comprehensive overview of nanocarriers used for nanoencapsulation of bioactive compounds. It includes the basis of encapsulation mechanism, encapsulation efficiency, controlled release, target delivery, and its application in food, nutraceuticals, pharmaceuticals and …
Nanocarriers for Controlled Release and Target Delivery of Bioactive Compounds
Av Brijesh K. Tiwari, Colm P. O'Donnell m. fl.
E-bok, 2024
718 kr
Lägg i varukorg
This brief provides a comprehensive overview of nanocarriers used for nanoencapsulation of bioactive compounds. It includes the basis of encapsulation mechanism, encapsulation efficiency, controlled release, target delivery, and its application in food, nutraceuticals, pharmaceuticals and …
