Daniel Halpern - Böcker
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8 produkter
8 produkter
215 kr
Skickas inom 5-8 vardagar
An enduringly popular collection of beloved dishes from around the world featuring classic and easy-to-cook recipesWhen it was first published in 1985, The Good Food was one of the first cookbooks devoted to the celebration of the best-loved and most satisfying essentials of casual cuisine and, more than thirty years later, it has remained a classic in its genre. Drawing on the diverse cooking traditions of the Americas, Italy, France, India, Morocco, and the Middle East, Daniel Halpern and Julie Strand bring together almost two hundred recipes, including not only the quintessential examples of each cuisine, but also unusual dishes that provide surprising gastronomic rewards. The book features international staples such as Gazpacho and Jambalaya, as well as unexpected delights—Bobotie; Lamb Stew with Eggplant, Saffron, and Ginger; and Penne with Black Olive Puree and Ricotta. The Good Food puts the emphasis where it belongs: on the pleasure of preparing—and eating—excellent and timeless dishes.
The Art of the Story: An International Anthology of Contemporary Short Stories
Häftad, Engelska, 2000
329 kr
Skickas inom 3-6 vardagar
2 419 kr
Skickas inom 10-15 vardagar
This book aims to gather a selection that represents the diversity and richness of American poetry written by poets who share a sophistication that promises to evolve, with continued effort and risk, a new and powerful poetic idiom.
708 kr
Skickas inom 10-15 vardagar
This book aims to gather a selection that represents the diversity and richness of American poetry written by poets who share a sophistication that promises to evolve, with continued effort and risk, a new and powerful poetic idiom.
195 kr
Skickas inom 5-8 vardagar
207 kr
Skickas inom 5-8 vardagar
182 kr
Kommande
299 kr
Skickas inom 7-10 vardagar
Illuminating the parallel and overlapping careers and relationships of Wallace Stevens and William Carlos Williams, this catalogue juxtaposes the two poets with unique material on view for the first time. With essays by biographer Paul Mariani, poets Paul Muldoon and Daniel Halpern, and collector Alan Klein, it represents a remarkable opportunity for understanding the overlapping careers of Stevens and Williams, their development as poets, the progression of their reputations, and the development of American Modernism.