Edyth L. Malin – författare

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4 produkter

1. 

   Chemistry of Structure-Function Relationships in Cheese

   Proceedings of an ACS Symposium Held in Chicago, Illinois, August 23-25, 1993

   Av Edyth L. Malin, Michael H. Tunick

   Inbunden, 1995

   904 kr

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2. 

   Chemistry of Structure-Function Relationships in Cheese

   Av Edyth L. Malin, Michael H. Tunick

   Häftad, 2012

   568 kr

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   Although the art of making cheese can be traced to prehistoric times, it has continued to evolve as modern civilization progressed. The advent of new technologies and instrumentation has brought exponential growth in the understanding of cheese components and their function. Even more recently, the …

3. 

   Chemistry of Structure-Function Relationships in Cheese

   Av Michael H. Tunick, Edyth L. Malin

   E-bok, 2013

   755 kr

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   Although the art of making cheese can be traced to prehistoric times, it has continued to evolve as modern civilization progressed. The advent of new technologies and instrumentation has brought exponential growth in the understanding of cheese components and their function. Even more recently, the …

4. 

   Chemistry of Structure-Function Relationships in Cheese

   Av Edyth L. Malin, Michael H. Tunick

   2011

   672 kr

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