Elena Bartkiene – författare
Visar alla böcker från författaren Elena Bartkiene. Handla med fri frakt och snabb leverans.
3 produkter
Handbook of Sourdough Microbiota and Fermentation
Food Safety, Health Benefits, and Product Development
Av Fatih Ozogul, Jo�o Miguel Rocha m. fl.
Häftad, 2024
2509 kr
Lägg i varukorg
Handbook of Sourdough Microbiota and Fermentation: Food Safety, Health Benefits, and Product Development links the cereal and sourdough-based microorganisms, fermentations and microbial metabolites with food hygiene and safety, functional and health promoting properties, and their potential …
Handbook of Sourdough Microbiota and Fermentation
Food Safety, Health Benefits, and Product Development
Av Elena Bartkiene, Joao Miguel Rocha m. fl.
E-bok, 2024
3178 kr
Lägg i varukorg
Handbook of Sourdough Microbiota and Fermentation: Food Safety, Health Benefits, and Product Development links the cereal and sourdough-based microorganisms, fermentations and microbial metabolites with food hygiene and safety, functional and health promoting properties, and their potential …
Challenges and Trends in Food Safety
Contamination, Public Health, and Control Measures
Av Jo�o Miguel Rocha, Biljana Kovacevik m. fl.
Häftad, 2026
2327 kr
Kommande
Challenges and Trends in Food Safety: Contamination, Public Health, and Control Measures provides a comprehensive review of the most recent available knowledge about microbiological, chemical and physical risks associated with food consumption. The book also provides a useful future outlook of new …