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Elizabeth Wolf-Cohen – författare

Visar alla böcker från författaren Elizabeth Wolf-Cohen. Handla med fri frakt och snabb leverans.

2 produkter

  1. Pepita Aris, Angela Boggiano, Carole Clements, Jan Cutler, Rena Salaman, Elizabeth Wolf-Cohen, Jeni Wright - Food and Cooking of the Mediterranean: Italy - Greece - Spain - France, Inbunden. Tillgänglighet: Lägg i varukorg

    Food and Cooking of the Mediterranean: Italy - Greece - Spain - France

    A Box Set of 4 Books with 265 Authentic Recipes Shown in More Than 1160 Evocative Photographs

    Av Pepita Aris, Angela Boggiano m. fl.

    Inbunden, 2013

    232 kr

    Lägg i varukorg

    This is a box set of 4 books with 265 authentic recipes shown in more than 1160 evocative photographs. It is a collection of 265 timeless Mediterranean dishes, from simple soups and salads to delectable meat, fish and vegetable dishes, and pastries, cakes and desserts. It features uncomplicated, …

  2. Carole Clements, Elizabeth Wolf-Cohen - French Food & Cooking, Häftad. Tillgänglighet: Tillfälligt slut

    French Food & Cooking

    Over 200 classic and contemporary dishes, shown step-by-step

    Av Carole Clements, Elizabeth Wolf-Cohen

    Häftad, 2018

    92 kr

    Tillfälligt slut

    France has a culinary tradition that is among the most renowned in the world - from the sun-drenched specialities of Provence, through the lusty, full-bodied dishes of Burgundy at the country's heart, to the classic seafoods found along the Atlantic coast. Each area has its own atmosphere and …