Hildegarde Heymann – författare
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7 produkter
Sensory and Instrumental Evaluation of Alcoholic Beverages
Av Hildegarde Heymann, Susan E. Ebeler
Inbunden, 2016
1200 kr
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Sensory and Instrumental Evaluation of Alcoholic Beverages introduces the value of sensory analysis to the alcoholic beverage industry through the detailed lens of sensory analysis techniques. From traditional methods, to the most modern rapid methods, this book presents comprehensive insights and …
Sensory and Instrumental Evaluation of Alcoholic Beverages
Av Susan E. Ebeler, Hildegarde Heymann
E-bok, 2016
1394 kr
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Sensory and Instrumental Evaluation of Alcoholic Beverages introduces the value of sensory analysis to the alcoholic beverage industry through the detailed lens of sensory analysis techniques. From traditional methods, to the most modern rapid methods, this book presents comprehensive insights and …
Sensory Evaluation of Food
Principles and Practices
Av Harry T. Lawless, Hildegarde Heymann
Inbunden, 2010
869 kr
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The ?eld of sensory science has grown exponentially since the publication of the p- vious version of this work. Fifteen years ago the journal Food Quality and Preference was fairly new. Now it holds an eminent position as a venue for research on sensory test methods (among many other topics). …
Sensory Evaluation of Food
Principles and Practices
Av Hildegarde Heymann, Harry T. Lawless
E-bok, 2010
815 kr
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The ?eld of sensory science has grown exponentially since the publication of the p- vious version of this work. Fifteen years ago the journal Food Quality and Preference was fairly new. Now it holds an eminent position as a venue for research on sensory test methods (among many other topics). …
Sensory Evaluation of Food
Principles and Practices
Av Harry T. Lawless, Hildegarde Heymann
E-bok, 2013
1220 kr
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The field of sensory evaluation has matured in the last half century to be come a recognized discipline in the food and consumer sciences and an important part of the foods and consumer products industries. Sensory pro fessionals enjoy widespread recognition for the important services they …
Sensory Evaluation of Food
Principles and Practices
Av Hildegarde Heymann, Harry T. Lawless
E-bok, 2013
1174 kr
Lägg i varukorg
The field of sensory evaluation has matured in the last half century to be come a recognized discipline in the food and consumer sciences and an important part of the foods and consumer products industries. Sensory pro fessionals enjoy widespread recognition for the important services they …
Sensory Evaluation of Food
Principles and Practices
Av Harry T. Lawless, Hildegarde Heymann
Häftad, 2016
621 kr
Lägg i varukorg
The ?eld of sensory science has grown exponentially since the publication of the p- vious version of this work. Fifteen years ago the journal Food Quality and Preference was fairly new. Now it holds an eminent position as a venue for research on sensory test methods (among many other topics). …
