John F. Kerry – författare

Visar alla böcker från författaren John F. Kerry. Handla med fri frakt och snabb leverans.

4 produkter

1. 

   Processed Meats

   Improving Safety, Nutrition and Quality

   Av Joseph P. Kerry, John F. Kerry

   Häftad, 2016

   2509 kr

   Lägg i varukorg

   In a market in which consumers demand nutritionally-balanced meat products, producing processed meats that fulfil their requirements and are safe to eat is not a simple task. Processed meats: Improving safety, nutrition and quality provides professionals with a wide-ranging guide to the market for …

2. 

   Processed Meats

   Improving Safety, Nutrition and Quality

   Av John F. Kerry, Joseph P. Kerry

   E-bok, 2011

   3178 kr

   Lägg i varukorg

   In a market in which consumers demand nutritionally-balanced meat products, producing processed meats that fulfil their requirements and are safe to eat is not a simple task. Processed meats: Improving safety, nutrition and quality provides professionals with a wide-ranging guide to the market for …

3. 

   Meat Processing

   Improving Quality

   Av Joseph P. Kerry, John F. Kerry m. fl.

   Inbunden, 2002

   2381 kr

   Lägg i varukorg

   Meat is both a major food in its own right and a staple ingredient in many food products. With its distinguished editors and an international team of contributors, Meat processing reviews research on what defines and determines meat quality, and how it can be maintained or improved during …

4. 

   Meat Processing

   Improving Quality

   Av David Ledward, John F. Kerry m. fl.

   E-bok, 2002

   3015 kr

   Lägg i varukorg

   Meat is both a major food in its own right and a staple ingredient in many food products. With its distinguished editors and an international team of contributors, Meat processing reviews research on what defines and determines meat quality, and how it can be maintained or improved during …