Maurice O Moss – författare
Visar alla böcker från författaren Maurice O Moss. Handla med fri frakt och snabb leverans.
4 produkter
Food Microbiology
Av Martin R Adams, Peter J McClure m. fl.
Inbunden, 2024
685 kr
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Looking for a comprehensive textbook that covers the interaction between micro-organisms and food? Spoilage, foodborne illness, and fermentation. Food Microbiology has been the most popular textbook in this area since it was first published in 1995. Now in its fifth edition, the highly successful …
The Applied Mycology of Fusarium
Symposium of the British Mycological Society Held at Queen Mary College London, September 1982
Av Maurice O. Moss, John E. Smith
Häftad, 2011
553 kr
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This 1984 book resulted from a symposium held by the British Mycological Society to bring together the many diverse areas of study of the genus Fusarium. Among the contributors to this volume were scientists working on applied and fundamental aspects of the subject. The book highlights the …
Food Microbiology
Av Maurice O Moss, Peter J McClure m. fl.
E-bok, 2024
734 kr
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Looking for a comprehensive textbook that covers the interaction between micro-organisms and food? Spoilage, foodborne illness, and fermentation. Food Microbiology has been the most popular textbook in this area since it was first published in 1995. Now in its fifth edition, the highly successful …
Food Microbiology
Av Maurice O Moss, Peter J McClure m. fl.
E-bok, 2024
206 kr
Lägg i varukorg
Looking for a comprehensive textbook that covers the interaction between micro-organisms and food? Spoilage, foodborne illness, and fermentation. Food Microbiology has been the most popular textbook in this area since it was first published in 1995. Now in its fifth edition, the highly successful …
