Muhammad Arshad – författare

This book amalgamates the facts on carbon dioxide capture from ethanol fermentation of sugarcane molasses and its impact on climate changes. Learning objectives will be achieved through tables and figures that guide professional and students alike through a user-friendly format. The book presents advanced information on CO2 production from ethanol facilities, impact on climate changes and global warming. Utilization of CO2 in various chemical industries, carbonated beverage industry, and processing and preservation of food are illustrated.

The book is equally invaluable to students of the relevant disciplines and to those taking more specialized climate change/sustainability courses. Industry employees involved in product development, production management and quality management will benefit as well. Academics in teaching, research and personnel involved in environment regulatory capacity should also find this book ideal for their use.

The valuable characteristics of animal waste materials in terms of climatic change impact and bioenergy production are discussed in this book. Reutilization of such wastes for bioenergy harvest is the prime focus; the great need for future animal waste recycling is also depicted.

Major topics discussed are types of livestock waste – poultry and dairy, methods and management of waste utilization and storage, application of animal waste in bioenergy production, economics of waste utilization, novel disposable techniques, circular bioeconomy, pollution, and water quality. Furthermore, utilization of animal waste for resource conservation and environmental protection is discussed, such as potential materials for green biochemicals. Resource recovery can, therefore, forestall the shortage of natural resources and, at the same time, can greatly reduce waste-disposal problems and energy crises. Many alternatives to waste disposal, either currently available or under study, focus on the recovery of material or energy. In a world of diminishing resources and increasing needs, each opportunity for the recycling of animal waste materials has been examined.

Finally, it has been tried out to collect ideas and experience in multiple aspects of animal waste management for climate change mitigation and bioenergy harvest.

This book explores eco-cosmeceuticals and offers a comprehensive overview of the latest sustainable and environmentally friendly innovations in cosmetic science. The book also addresses the pressing need for sustainable development in the beauty industry, aligning with global Sustainable Development Goals (SDGs). In this book, through scientific research and practical applications, readers will gain insights into how natural and eco-friendly ingredients are revolutionizing skincare and cosmetic products.

Divided into 3 main parts, the chapters cover a wide array of topics, including the role of herbal extracts in achieving SDGs, sustainable cosmeceuticals using natural colorants from plants, and the potential of zooceuticals derived from animals. Readers will also discover groundbreaking research on cosmetics sourced from marine algae and mushrooms, as well as green biotechnological applications in aesthetic medicine. The book closes with a section dedicated to future trends and challenges, exploring cutting-edge technologies such as gene array technology and nanotechnology in skincare, while addressing critical issues like microbiological safety and cosmeceutical legislation, and providing a Life Cycle Assessment perspective in eco-cosmeceuticals.

Given its breadth, this book is an essential resource for researchers, scholars, and practitioners in the fields of cosmetic science, biotechnology, and environmental sustainability. It invites readers to consider how these innovations can transform the future of beauty products, and it is particularly valuable for those interested in integrating eco-friendly practices into their work or studies.

The book integrates the fundamental factors that determine current and future impacts of biofuels production on water supply and demand in the context of climatic changes. The effects of biofuels production on ground water quality with increasing water scarcity are examined, and the utilization of water sources in the commercial scale production of biofuels are sketched, covering the complete route from growing of crops to biorefinery. Biofuel''s chemical composition, characteristics and uses as fuel in terms of water consumption are also investigated. Overall, the diversity of biomass, various technological approaches and microbial contribution are reviewed.

Learning objectives on this topic are presented by means of a series of tables and figures in order to guide both professionals and students. The present manuscript deals with biofuel and bioenergy courses and is therefore invaluable to students.  The book provides thorough coverage of all industrial aspects of biofuels production, including impacts of climate change and water availability. It will play vital role for industry employees involved in product development, production management, quality management and helpful source to those studying for professional qualification. Academics involved in teaching elements of the subject and persons involved in an environment regulatory capacity would be able to take advantage from this book.

The book offers a comprehensive overview of low-capital cost technologies for enzyme manufacture and utilization in the textile industry with sustainable bioenergy from effluent. Enzymes produced from renewable sources to replace potentially harmful chemicals in textile products have been outlined in making the textile industry greener and eco-friendly. The current book also addresses the strategies to achieve sustainable development goals (SDGs) and sustainability education in the textile sector. In particular, the use of green enzymes to convert by-products from textile effluents into bioenergy has been highlighted. This book outfits academic researchers, industrial practitioners, and policymakers for the engagement of green enzymes as a step toward sustainable development goals in the textile industry.