Muhammad Arshad - Böcker

This text examines the biochemistry of endogenous ethylene biosynthesis and its role in the physiology of higher plants. It provides chapters examining ethylene as a hormone, its role in plant physiology, sources and factors affecting microbial production of ethylene, and biochemistry of ethylene production by microorganisms. It also considers ethylene production in soil, the role of ethylene in symbiosis and pathogenesis, and its commercial application in agriculture.

With an ever-increasing demand for more food supply, agricultural scientists will have to search for new ways and technologies to promote food production. In recent decades, plant growth regulators (PGRs) have made great strides in promoting plant growth and development. PGRs are organic compounds which have the ability to dramatically affect physiological plant processes when present in extremely low concentrations (in the range of micro-to picograms). Although all higher plants have the ability to synthesize PGRs endogenously, they do respond to the exogenous sources most likely due to not having the capacity to synthesize sufficient endogenous phytohormones for optimal growth and development under given climatic and environmental conditions. In recent years, PGRs have established their position as a new generation of agrochemicals after pesticides, insecticides and herbicides. Interest in the commercial use of PGRs for improving plant growth and crop yields is also increasing because of their non-polluting nature. The use of PGRs in the post-harvest technology is well established and many new breakthroughs have recently been revealed.

This book amalgamates the facts on carbon dioxide capture from ethanol fermentation of sugarcane molasses and its impact on climate changes. The book presents advanced information on CO2 production from ethanol facilities, impact on climate changes and global warming.

This book amalgamates the facts on carbon dioxide capture from ethanol fermentation of sugarcane molasses and its impact on climate changes. The book presents advanced information on CO2 production from ethanol facilities, impact on climate changes and global warming.

The valuable characteristics of animal waste materials in terms of climatic change impact and bioenergy production are discussed in this book. Reutilization of such wastes for bioenergy harvest is the prime focus; the great need for future animal waste recycling is also depicted.Major topics discussed are types of livestock waste – poultry and dairy, methods and management of waste utilization and storage, application of animal waste in bioenergy production, economics of waste utilization, novel disposable techniques, circular bioeconomy, pollution, and water quality. Furthermore, utilization of animal waste for resource conservation and environmental protection is discussed, such as potential materials for green biochemicals. Resource recovery can, therefore, forestall the shortage of natural resources and, at the same time, can greatly reduce waste-disposal problems and energy crises. Many alternatives to waste disposal, either currently available or under study, focus on the recovery of material or energy. In a world of diminishing resources and increasing needs, each opportunity for the recycling of animal waste materials has been examined.This book significantly contributes toward climate change mitigation through better environmental solutions. A better understanding of animal waste recycling to mitigate climate changes has been portrayed in order to generate discussions among researchers and administrators. Environmental implications of animal waste are of prime importance in climate change scenario. Such wastes also harbor zoonotic pathogens that are transported in the environment.Finally, it has been tried out to collect ideas and experience in multiple aspects of animal waste management for climate change mitigation and bioenergy harvest.

The valuable characteristics of animal waste materials in terms of climatic change impact and bioenergy production are discussed in this book. Reutilization of such wastes for bioenergy harvest is the prime focus; the great need for future animal waste recycling is also depicted.Major topics discussed are types of livestock waste – poultry and dairy, methods and management of waste utilization and storage, application of animal waste in bioenergy production, economics of waste utilization, novel disposable techniques, circular bioeconomy, pollution, and water quality. Furthermore, utilization of animal waste for resource conservation and environmental protection is discussed, such as potential materials for green biochemicals. Resource recovery can, therefore, forestall the shortage of natural resources and, at the same time, can greatly reduce waste-disposal problems and energy crises. Many alternatives to waste disposal, either currently available or under study, focus on the recovery of material or energy. In a world of diminishing resources and increasing needs, each opportunity for the recycling of animal waste materials has been examined.This book significantly contributes toward climate change mitigation through better environmental solutions. A better understanding of animal waste recycling to mitigate climate changes has been portrayed in order to generate discussions among researchers and administrators. Environmental implications of animal waste are of prime importance in climate change scenario. Such wastes also harbor zoonotic pathogens that are transported in the environment.Finally, it has been tried out to collect ideas and experience in multiple aspects of animal waste management for climate change mitigation and bioenergy harvest.

This book explores eco-cosmeceuticals and offers a comprehensive overview of the latest sustainable and environmentally friendly innovations in cosmetic science.

The book integrates the fundamental factors that determine current and future impacts of biofuels production on water supply and demand in the context of climatic changes. The effects of biofuels production on ground water quality with increasing water scarcity are examined, and the utilization of water sources in the commercial scale production of biofuels are sketched, covering the complete route from growing of crops to biorefinery. Biofuel's chemical composition, characteristics and uses as fuel in terms of water consumption are also investigated. Overall, the diversity of biomass, various technological approaches and microbial contribution are reviewed.Learning objectives on this topic are presented by means of a series of tables and figures in order to guide both professionals and students. The present manuscript deals with biofuel and bioenergy courses and is therefore invaluable to students.  The book provides thorough coverage of all industrial aspects of biofuels production, including impacts of climate change and water availability. It will play vital role for industry employees involved in product development, production management, quality management and helpful source to those studying for professional qualification. Academics involved in teaching elements of the subject and persons involved in an environment regulatory capacity would be able to take advantage from this book.

The effects of biofuels production on ground water quality with increasing water scarcity are examined, and the utilization of water sources in the commercial scale production of biofuels are sketched, covering the complete route from growing of crops to biorefinery.

The book offers a comprehensive overview of low-capital cost technologies for enzyme manufacture and utilization in the textile industry with sustainable bioenergy from effluent.