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2 produkter

Critical Perspectives in Food Studies
AvMustafa Koç,Jennifer Sumnerm. fl.
Häftad, Engelska, 2016
1 352 kr
Skickas inom 5-8 vardagar
Bringing together original contributions by Canadian scholars from various disciplinary backgrounds, Critical Perspectives in Food Studies introduces students to the shifting interpretations, perspectives, challenges, governance issues, and future visions that shape the study of food and food issues in Canada and around the world. Offering the most up-to-date overview of the field, this second edition incorporates new chapters on a range of current food-related issues, including food security, farm animal welfare, genetically modified crops, sustainability, and alternative food systems.
Critical Perspectives in Food Studies
AvKoc,Mustafa Kocm. fl.
Häftad, Engelska, 2021
1 203 kr
Skickas
The market-leading interdisciplinary exploration of food and its essential place in our society by Canadian and international scholars.Critical Perspectives in Food Studies is a compelling examination of the shifting interpretations, perspectives, challenges, governance issues, and future visions that shape the study of food and food issues in Canada and around the world. With new chapters on a diverse range of current food-related issues, this third edition continues to bring students original contributions by Canadian scholars that will inspire readers to consider the varied and complex means by which we bring food to the table.